Fruit and vegetable consumption and risk of lung cancer: A dose–response meta-analysis of prospective cohort studies

Fruit and vegetable consumption and risk of lung cancer: A dose–response meta-analysis of prospective cohort studies

Highlights • Fruit and vegetable consumption are inversely associated with risk of lung cancer. • There is a threshold around 2 servings/day of fruit. • There is a threshold around 2 servings/day of vegetable.

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Bibliographische Detailangaben
Veröffentlicht in:Lung cancer (Amsterdam, Netherlands) Netherlands), 2015-05, Vol.88 (2), p.124-130
Hauptverfasser: Wang, Yaopeng, Li, Fei, Wang, Zizong, Qiu, Tong, Shen, Yi, Wang, Mingzhao
Format: Artikel
Sprache:eng
Schlagworte:
Female
Fruit
Hematology, Oncology and Palliative Medicine
Humans
Lung cancer
Lung Neoplasms - etiology
Male
Meta-analysis
Middle Aged
Prospective cohort studies
Prospective Studies
Pulmonary/Respiratory
Risk
Risk Factors
Vegetable
Vegetables
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Beschreibung
Zusammenfassung:Highlights • Fruit and vegetable consumption are inversely associated with risk of lung cancer. • There is a threshold around 2 servings/day of fruit. • There is a threshold around 2 servings/day of vegetable.
ISSN:0169-5002
1872-8332
DOI:10.1016/j.lungcan.2015.02.015