Determination of micronutrient minerals in coconut milk by ICP OES after ultrasound-assisted extraction procedure

•Factorial and Doehlert designs for ultrasound-assisted extraction optimisation.•The sample preparation is rapid, easy, inexpensive and reproducible.•Information about micronutrient concentrations in coconut milk samples is provided. In this paper, multivariate optimisation was applied to the development of an ultrasound-assisted multi-elemental extraction procedure to measure micronutrient minerals in coconut milk samples by inductively coupled plasma optical emission spectrometry (ICP OES). The factorial and Doehlert designs were applied to optimise the process variables. Using this approach, the optimal experimental condition for 1.0g of coconut milk was determined: 10min sonication time; 20.0mL of HNO3 (1.0molL−1); and 5min centrifugation time at 2000rpm. The extraction percentage was calculated using the analyte concentration obtained by a total digestion procedure as a reference. Accuracy was assessed by analysing a certified reference material (NIST 1549). The proposed procedure was applied to the analysis of commercial samples of coconut milk, and the resulting concentration ranges, in μgg−1, were as follows: 5.8–131 (Ca),