Headspace and essential oil analysis of apple flowers

The headspace, the essential oil, and a pentane extract of domestic apple flowers (Malus sylvestris var. Domestica) were analyzed by GC-FID and GC-FTIR-MS. More than 40 compounds were identified in the samples. The main headspace constituents, in addition to the terpenic compounds limonene, 3-carene...

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Veröffentlicht in:	Journal of agricultural and food chemistry 1993-01, Vol.41 (1), p.116-118
Hauptverfasser:	Buchbauer, Gerhard, Jirovetz, Leopold, Wasicky, Michael, Nikiforov, Alexej
Format:	Artikel
Sprache:	eng
Schlagworte:	ACEITES ESENCIALES Agronomy. Soil science and plant productions Analysis of complex biological substances Analytical, structural and metabolic biochemistry Biological and medical sciences Chemical constitution COMPOSE VOLATIL COMPOSICION QUIMICA COMPOSITION CHIMIQUE COMPUESTO VOLATIL Economic plant physiology FLEUR FLORES Fundamental and applied biological sciences. Psychology HUILE ESSENTIELLE MALUS SYLVESTRIS ODEUR OLOR Plants and fungi PROPIEDADES ORGANOLEPTICAS PROPRIETE ORGANOLEPTIQUE SEPARACION SEPARATION
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Zusammenfassung:	The headspace, the essential oil, and a pentane extract of domestic apple flowers (Malus sylvestris var. Domestica) were analyzed by GC-FID and GC-FTIR-MS. More than 40 compounds were identified in the samples. The main headspace constituents, in addition to the terpenic compounds limonene, 3-carene, alpha-pinene, alpha-humulene, terpinolene, geraniol, linalool, and (Z)- and (E)-citral, are benzaldehyde, eugenol, and benzyl alcohol accompanied by the acetates of these and other alcohols. Additional information on the odor characterization of these samples is given
ISSN:	0021-8561 1520-5118
DOI:	10.1021/jf00025a025