$Foam fractionation of proteins and enzymes. II. Performance and modelling$

Foam fractionation of proteins and enzymes. II. Performance and modelling

In Part I of this review, we introduced the topic and covered various applications in the separation of proteins and enzymes. In this part we focus on the factors that affect the performance of foam fractionation columns and their effect on the separation efficiency as well as on the modelling of th...

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Veröffentlicht in:	Enzyme and microbial technology 1990, Vol.12 (4), p.315-316
Hauptverfasser:	Uraizee, Farooq, Narsimhan, Ganesan
Format:	Artikel
Sprache:	eng
Schlagworte:	Adsorption Analytical biochemistry: general aspects, technics, instrumentation Analytical, structural and metabolic biochemistry Biological and medical sciences Biotechnology Enzymes - analysis Fundamental and applied biological sciences. Psychology Methods. Procedures. Technologies Models, Theoretical Others Proteins - analysis Various methods and equipments
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Beschreibung
Zusammenfassung:	In Part I of this review, we introduced the topic and covered various applications in the separation of proteins and enzymes. In this part we focus on the factors that affect the performance of foam fractionation columns and their effect on the separation efficiency as well as on the modelling of the hydrodynamics of foam.
ISSN:	0141-0229 1879-0909
DOI:	10.1016/0141-0229(90)90105-Y