The Effect of High-Fat Diet and Streptozotocin-Induced Diabetes and Endurance Training on Plasma Levels of Calcitonin Gene-Related Peptide and Lactate in Rats

Abstract Objective The aim of this study was to investigate the effect of type 2 diabetes induced by high-fat diet and streptozotocin, and the effect of endurance training on basal circulating levels of calcitonin gene-related peptide (CGRP) and lactate. Methods Male Wistar rats were randomly divide...

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Veröffentlicht in:Canadian journal of diabetes 2014-12, Vol.38 (6), p.461-465
Hauptverfasser: Daneshyar, Saeed, MD, Gharakhanlou, Reza, PhD, Nikooie, Rohollah, PhD, Forutan, Yazdan, MD
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Sprache:eng
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Zusammenfassung:Abstract Objective The aim of this study was to investigate the effect of type 2 diabetes induced by high-fat diet and streptozotocin, and the effect of endurance training on basal circulating levels of calcitonin gene-related peptide (CGRP) and lactate. Methods Male Wistar rats were randomly divided into 4 groups: 1) control (n=8); 2) trained (n=8); 3) diabetic (n=8) and 4) trained diabetic (n=8). At the age of 7 weeks, diabetes was induced by feeding the animals a high-fat diet and injecting them with a low dose of streptozotocin (35 mg/kg). The animals at 10 weeks of age underwent an endurance training protocol on a treadmill for 7 weeks. Plasma lactate concentrations were measured by a lactate assay kit, and an enzyme immunoassay kit was used to measure CGRP. Results The diabetic rats showed significant increases in plasma CGRP (3.0±1 ng/mL vs. 0.5±0.3 ng/mL, p
ISSN:1499-2671
2352-3840
DOI:10.1016/j.jcjd.2014.03.001