Constituents of the essential oil of blumea brevipes (oliv. & hiern) willd

The composition of the essential oil of Blumea brevipes (Oliv. & Hiern) Willd. isolated by hydrodistillation was analysed by GC and GC‐MS. Sixty‐eight compounds constituting about 94% of the oil were identified. The main components were terpinen‐4‐ol (27.6%), germacrene‐D (15.4%), sabinene (8.0%...

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Veröffentlicht in:Flavour and fragrance journal 1994-09, Vol.9 (5), p.233-235
Hauptverfasser: Mwangi, J. W., Achola, K. J., Lwande, W., Hassanali, A., Laurent, R.
Format: Artikel
Sprache:eng
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Zusammenfassung:The composition of the essential oil of Blumea brevipes (Oliv. & Hiern) Willd. isolated by hydrodistillation was analysed by GC and GC‐MS. Sixty‐eight compounds constituting about 94% of the oil were identified. The main components were terpinen‐4‐ol (27.6%), germacrene‐D (15.4%), sabinene (8.0%) and α‐terpinene (5.5%). The essential oil composition of B. brevipes presented here (terpinenol‐germacrene‐type) is different from that of other Blumea/Laggera species.
ISSN:0882-5734
1099-1026
DOI:10.1002/ffj.2730090506