Trace Determination of Naringenin and Hesperitin by Tandem Mass Spectrometry

Trace Determination of Naringenin and Hesperitin by Tandem Mass Spectrometry

In this paper, we evaluate the analytical potential of various modes of MS/MS in detecting trace levels of the citrus flavanones, naringenin and hesperitin, including their identification in human urine after oral ingestion of these flavanones. (DBO)

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Journal of agricultural and food chemistry 1995-08, Vol.43 (8), p.1966-1968
Hauptverfasser: Weintraub, Randy A, Ameer, Barbara, Johnson, Jodie V, Yost, Richard A
Format: Artikel
Sprache:eng
Schlagworte:
ANALYTICAL METHODS
Biological and medical sciences
CHEMICAL COMPOSITION
COMPOSICION QUIMICA
COMPOSITION CHIMIQUE
ESPECTROMETRIA DE MASAS
FLAVONOIDE
FLAVONOIDES
FLAVONOIDS
Food industries
Fruit and vegetable industries
FRUIT JUICES
Fundamental and applied biological sciences. Psychology
GENERO HUMANO
GENRE HUMAIN
GRAPEFRUITS
JUGO DE FRUTAS
JUS D'ORANGE
JUS DE FRUITS
MANKIND
MASS SPECTROMETRY
ORANGE JUICE
ORINA
POMELO
SPECTROMETRIE DE MASSE
TECHNIQUE ANALYTIQUE
TECNICAS ANALITICAS
TORONJA
URINE
ZUMO DE NARANJA
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:In this paper, we evaluate the analytical potential of various modes of MS/MS in detecting trace levels of the citrus flavanones, naringenin and hesperitin, including their identification in human urine after oral ingestion of these flavanones. (DBO)
ISSN:0021-8561
1520-5118
DOI:10.1021/jf00056a002