The structural, magnetic and magnetocaloric properties of Ba doped La manganites

The structural, magnetic and magnetocaloric properties of barium doped lanthanum manganites La1‐xBaxMnO3 with x = 0.1, 0.2 and 0.3 compositions were investigated. The X‐ray powder diffraction results show that all samples crystallize in the rhombohedral R‐3c space group. The substitution of La3+ by...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Physica status solidi. C 2014-05, Vol.11 (5-6), p.1133-1138
Hauptverfasser: Tonozlis, George, Litsardakis, George
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:The structural, magnetic and magnetocaloric properties of barium doped lanthanum manganites La1‐xBaxMnO3 with x = 0.1, 0.2 and 0.3 compositions were investigated. The X‐ray powder diffraction results show that all samples crystallize in the rhombohedral R‐3c space group. The substitution of La3+ by the larger Ba+2 ions induces an increase of the unit cell volume when the doping level increases from 10% to 20%. On the contrary a further increase of Ba doping at 30% causes a decrease in the volume of unit cell. All samples exhibit a ferromagnetic to paramagnetic transition. Transition temperature increases from 181 K to 319 K with increasing doping level. Above transition temperature the paramagnetic behavior of the samples is well described by the Curie – Weiss law. Arrott‐Belov plots show that all samples follow the behavior expected for a conventional second order transition. The magnetic entropy change and relative cooling power have been determined. |ΔSmaxM| observed in the vicinity of transition temperature increases monotonically from 1.51 Jkg–1K–1 for x = 0.1 to 2.61 Jkg–1K–1 for x = 0.3 for a field change of 2 T. The observed temperature dependence of ΔSM is explained reasonably well by the Landau theory of second order phase transition. (© 2014 WILEY‐VCH Verlag GmbH & Co. KGaA, Weinheim)
ISSN:1862-6351
1610-1642
DOI:10.1002/pssc.201300720