High-performance liquid chromatography of amino acid conjugates of indole-3-acetic acid

Twenty-five amino acid conjugates of indole-3-acetic acid (IAA) were readily separated by high-performance liquid chromatography with gradient elution. Treatment of cucumber stems with ( super(3)H(G))IAA led to the formation of metabolites which cochromatographed with the aspartic acid and glutamic...

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Veröffentlicht in:Journal of agricultural and food chemistry 1981-11, Vol.29 (6), p.1173-1174
Hauptverfasser: Hollenberg, Stanley M, Chappell, Thomas G, Purves, William K
Format: Artikel
Sprache:eng
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Zusammenfassung:Twenty-five amino acid conjugates of indole-3-acetic acid (IAA) were readily separated by high-performance liquid chromatography with gradient elution. Treatment of cucumber stems with ( super(3)H(G))IAA led to the formation of metabolites which cochromatographed with the aspartic acid and glutamic acid conjugates of IAA.
ISSN:0021-8561
1520-5118
DOI:10.1021/jf00108a019