High-performance liquid chromatography of amino acid conjugates of indole-3-acetic acid
Twenty-five amino acid conjugates of indole-3-acetic acid (IAA) were readily separated by high-performance liquid chromatography with gradient elution. Treatment of cucumber stems with ( super(3)H(G))IAA led to the formation of metabolites which cochromatographed with the aspartic acid and glutamic...
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Veröffentlicht in: | Journal of agricultural and food chemistry 1981-11, Vol.29 (6), p.1173-1174 |
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Hauptverfasser: | , , |
Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | Twenty-five amino acid conjugates of indole-3-acetic acid (IAA) were readily separated by high-performance liquid chromatography with gradient elution. Treatment of cucumber stems with ( super(3)H(G))IAA led to the formation of metabolites which cochromatographed with the aspartic acid and glutamic acid conjugates of IAA. |
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ISSN: | 0021-8561 1520-5118 |
DOI: | 10.1021/jf00108a019 |