Counting and isolating nitrifying bacteria from water and soil

The authors have developed a technique that allows nitrifying bacteria in water and soil to be counted, isolated and identified within three weeks, in contrast to conventional techniques that can take up to 12 weeks.

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Veröffentlicht in:South African journal of science 1988-11, Vol.84 (11), p.905-907
Hauptverfasser: Martin, C F, Brand, PAJ, van Eeden, D, Basson, A K, Steyn, H S
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Sprache:eng
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Zusammenfassung:The authors have developed a technique that allows nitrifying bacteria in water and soil to be counted, isolated and identified within three weeks, in contrast to conventional techniques that can take up to 12 weeks.
ISSN:0038-2353