Quantitative diet analysis of four mesopredators from a coral reef

The diets of four common mesopredator fishes were examined in the back‐reef habitat of a subtropical fringing reef system during the summer months. Quantitative gut content analyses revealed that crustaceans, represented >60% of ingested prey (% mass) by the latticed sand‐perch Parapercis clathrata, brown dottyback Pseudochromis fuscus and half‐moon grouper Epinephelus rivulatus. Dietary analyses also provided insights into ontogenetic shifts. Juvenile P. fuscus ingested large numbers of crustaceans (amphipods and isopods); these small prey were rarely found in larger individuals (