Effect of elevated nitrogen levels on endogenous gibberellin and jasmonic acid contents of three rice (Oryza sativa L.) cultivars
Three rice (Oryza sativa L.) cultivars ( cv. Daesanbyeo, cv. Dongjinbyeo, cv. Junambyeo) were analyzed for endogenous gibberellin (GA) and jasmonic acid (JA) contents and their changes in response to elevated nitrogen (N) levels. The N fertilizer was applied in the form of urea [(NH₂)₂CO] at three r...
Gespeichert in:
Veröffentlicht in: | Journal of plant nutrition and soil science 2008-04, Vol.171 (2), p.181-186 |
---|---|
Hauptverfasser: | , , , , , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Zusammenfassung: | Three rice (Oryza sativa L.) cultivars ( cv. Daesanbyeo, cv. Dongjinbyeo, cv. Junambyeo) were analyzed for endogenous gibberellin (GA) and jasmonic acid (JA) contents and their changes in response to elevated nitrogen (N) levels. The N fertilizer was applied in the form of urea [(NH₂)₂CO] at three rates (0, 36.8, 73.6 kg N ha⁻¹). Plant growth (height and dry weight) was enhanced by the first N rate but not further enhanced by the highest rate. The endogenous GA contents were analyzed through high-performance liquid chromatography (HPLC) and gas chromatography-mass spectrometry-selected ion monitoring (GC-MS-SIM) while that of JA with GC-MS-SIM. They were analyzed one week after N application and were significantly increased with elevated N levels in all rice cultivars. The bioactive GA₁ markedly increased, but its concentration differed in different rice cultivars. Similar fluctuations were observed for endogenous GA₈, GA₁₂, GA₁₉, GA₂₀, and GA₅₃ in response to elevated N levels, showing that the rates of biosynthesis of GAs were differently affected by elevated N levels within different rice cultivars. The level of GA₂₀, a precursor of GA₁ biosynthesis, was not significantly increased, though GA₁₉, a precursor of GA₂₀, was found to be the most abundant GA type in all rice cultivars. Jasmonic acid content in the plants increased with the basic urea application (36.8 kg N ha⁻¹), but significantly decreased with the double urea level (73.6 kg N ha⁻¹). The results demonstrate that GA and JA are differentially affected in response to elevated N application in rice. |
---|---|
ISSN: | 1436-8730 1522-2624 |
DOI: | 10.1002/jpln.200625025 |