Circadian periodicity of biological oxidation under three different operational conditions
Daily cycles of biological oxidation efficiency were studied in three different biofilters: high-load trickling filter A, 64 kg fish m −3, BIO-NET ® material (Norddeutsche Seekabelwerke), 260 m 2 active surface area per m 3 volume; low-load trickling filter B, 1·2 kg fish m −3, lower section Hydropa...
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Veröffentlicht in: | Aquacultural engineering 1987, Vol.6 (2), p.79-96 |
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Hauptverfasser: | , |
Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | Daily cycles of biological oxidation efficiency were studied in three different biofilters: high-load trickling filter A, 64 kg fish m
−3, BIO-NET
® material (Norddeutsche Seekabelwerke), 260 m
2 active surface area per m
3 volume; low-load trickling filter B, 1·2 kg fish m
−3, lower section Hydropak
®-foil (Friedrich Uhde GmbH), 200 m
2 m
−3, upper section BIO-NET
® material, 260 m
2 m
−3; and low-load submerged rotating contactor (SRC), BIO-NET
® material, 380 m
2 m
−3.
The dissolved BOD
5 removal efficiency of trickling filter A was dependent on the pH and on the space-load of organic matter. The total ammonia-nitrogen oxidation efficiency decreased directly after feeding from 60% to just over 20% and returned 4 h later to the earlier oxidationrate of 60% fluctuating between 60% and 30% (initial total ammonia-nitrogen concentrations ranged between 0·78 and 2·89 mg N litre
−1 8 h after feeding). This decreasing efficiency was caused by an increasing initial carbonaceous (BOD) level from 4 to 20 mg O
2 litre
−1. In the low-load trickling filter B the total ammonia oxidation efficiency ranged between 35% early in the morning to 60%, 10 h after the first feeding. The removal efficiency in the SRC increased constantly from nearly 2% to more than 40% 7 h after the first feeding and decreased during night time to values of about 4%.
The degradation efficiency of total nitrogen in both trickling filters fell drastically after feeding (from 75 to 23% and from 88 to 42%). The SRC showed a relatively constant increase from 28% directly after feeding to 58% 7 h later. |
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ISSN: | 0144-8609 1873-5614 |
DOI: | 10.1016/0144-8609(87)90007-0 |