Use of oils combined with low doses of insecticide for the control of Myzus persicae and PVY epidemics
Experiments were carried out in the laboratory to assess the insecticidal effect on Myzus persicae Sulzer of different oils applied alone or combined with imidacloprid or pirimicarb. The oils tested were a horticultural mineral oil, a refined rapeseed oil, a refined soya oil and a raw fish oil. When...
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description | Experiments were carried out in the laboratory to assess the insecticidal effect on Myzus persicae Sulzer of different oils applied alone or combined with imidacloprid or pirimicarb. The oils tested were a horticultural mineral oil, a refined rapeseed oil, a refined soya oil and a raw fish oil. When the oils were sprayed alone on pepper plants infested with M. persicae, mineral oil caused the highest mortality of aphids (over 80%). Applied before aphid infestation of pepper leaves and in mixture with low doses of imidacloprid (at one-fifth of the dose recommended by the manufacturer) and pirimicarb (at one-tenth of the dose recommended by the manufacturer), the oils did not significantly increase the toxicity of the insecticides alone. However, sprayed on aphid-infested pepper plants, the mortality rates achieved by imidacloprid/mineral oil and imidacloprid/rapeseed oil mixtures were significantly higher than those achieved by imidacloprid alone at 16 and 24 h. In a field experiment the effect on the incidence of the potato virus (PVY) of the oils in combination with imidacloprid was determined. Mineral oil, rapeseed oil and soya oil were sprayed eight times onto seed potato plants treated with imidacloprid before sowing. Mineral oil reduced PVY-infected plants by 60% and rapeseed oil by 40% compared with plots treated with imidacloprid. The oils applied as 10 ml litre(-1) emulsions in water did not cause symptoms of phytotoxicity on the potato plants, and yield was not reduced. |
doi_str_mv | 10.1002/ps.1168 |
format | Article |
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The oils tested were a horticultural mineral oil, a refined rapeseed oil, a refined soya oil and a raw fish oil. When the oils were sprayed alone on pepper plants infested with M. persicae, mineral oil caused the highest mortality of aphids (over 80%). Applied before aphid infestation of pepper leaves and in mixture with low doses of imidacloprid (at one-fifth of the dose recommended by the manufacturer) and pirimicarb (at one-tenth of the dose recommended by the manufacturer), the oils did not significantly increase the toxicity of the insecticides alone. However, sprayed on aphid-infested pepper plants, the mortality rates achieved by imidacloprid/mineral oil and imidacloprid/rapeseed oil mixtures were significantly higher than those achieved by imidacloprid alone at 16 and 24 h. In a field experiment the effect on the incidence of the potato virus (PVY) of the oils in combination with imidacloprid was determined. Mineral oil, rapeseed oil and soya oil were sprayed eight times onto seed potato plants treated with imidacloprid before sowing. Mineral oil reduced PVY-infected plants by 60% and rapeseed oil by 40% compared with plots treated with imidacloprid. The oils applied as 10 ml litre(-1) emulsions in water did not cause symptoms of phytotoxicity on the potato plants, and yield was not reduced.</description><identifier>ISSN: 1526-498X</identifier><identifier>EISSN: 1526-4998</identifier><identifier>DOI: 10.1002/ps.1168</identifier><identifier>PMID: 16470683</identifier><identifier>CODEN: PMSCFC</identifier><language>eng</language><publisher>Chichester, UK: John Wiley & Sons, Ltd</publisher><subject>Animals ; Aphids ; application rate ; Biological and medical sciences ; Canola Oil ; Capsicum - parasitology ; Capsicum annuum ; Carbamates ; Control ; disease control ; disease outbreaks ; disease transmission ; Epidemics ; Fatty Acids, Monounsaturated ; fish oil ; Fish Oils ; Fundamental and applied biological sciences. Psychology ; imidacloprid ; Imidazoles ; insect control ; insect pests ; insecticidal properties ; Insecticides ; Mineral Oil ; Mineral oils ; Mortality ; Myzus persicae ; Neonicotinoids ; Nitro Compounds ; Oils ; Oils & fats ; pathogenicity ; Pest control ; Phytopathology. Animal pests. Plant and forest protection ; pirimicarb ; Plant Diseases - parasitology ; Plant Diseases - virology ; plant extracts ; Plant Oils ; plant pests ; Plant Viruses ; Potato virus Y ; potatoes ; Protozoa. Invertebrates ; PVY ; Pyrimidines ; rapeseed oil ; Solanum tuberosum ; Solanum tuberosum - parasitology ; Solanum tuberosum - virology ; soya oil ; Soybean Oil ; summer mineral oil ; sweet peppers ; Toxicity</subject><ispartof>Pest management science, 2006-04, Vol.62 (4), p.372-378</ispartof><rights>Copyright © 2006 Society of Chemical Industry</rights><rights>2006 INIST-CNRS</rights><rights>Copyright (c) 2006 Society of Chemical Industry.</rights><rights>Copyright John Wiley and Sons, Limited Apr 2006</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4988-50fa10e7efc9bd10813824ef2cfd90f36540c0b15907bab362657f623cf104153</citedby><cites>FETCH-LOGICAL-c4988-50fa10e7efc9bd10813824ef2cfd90f36540c0b15907bab362657f623cf104153</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1002%2Fps.1168$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1002%2Fps.1168$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,780,784,1417,27924,27925,45574,45575</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=17595448$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/16470683$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Martin-Lopez, B</creatorcontrib><creatorcontrib>Varela, I</creatorcontrib><creatorcontrib>Marnotes, S</creatorcontrib><creatorcontrib>Cabaleiro, C</creatorcontrib><title>Use of oils combined with low doses of insecticide for the control of Myzus persicae and PVY epidemics</title><title>Pest management science</title><addtitle>Pest. Manag. Sci</addtitle><description>Experiments were carried out in the laboratory to assess the insecticidal effect on Myzus persicae Sulzer of different oils applied alone or combined with imidacloprid or pirimicarb. The oils tested were a horticultural mineral oil, a refined rapeseed oil, a refined soya oil and a raw fish oil. When the oils were sprayed alone on pepper plants infested with M. persicae, mineral oil caused the highest mortality of aphids (over 80%). Applied before aphid infestation of pepper leaves and in mixture with low doses of imidacloprid (at one-fifth of the dose recommended by the manufacturer) and pirimicarb (at one-tenth of the dose recommended by the manufacturer), the oils did not significantly increase the toxicity of the insecticides alone. However, sprayed on aphid-infested pepper plants, the mortality rates achieved by imidacloprid/mineral oil and imidacloprid/rapeseed oil mixtures were significantly higher than those achieved by imidacloprid alone at 16 and 24 h. In a field experiment the effect on the incidence of the potato virus (PVY) of the oils in combination with imidacloprid was determined. Mineral oil, rapeseed oil and soya oil were sprayed eight times onto seed potato plants treated with imidacloprid before sowing. Mineral oil reduced PVY-infected plants by 60% and rapeseed oil by 40% compared with plots treated with imidacloprid. The oils applied as 10 ml litre(-1) emulsions in water did not cause symptoms of phytotoxicity on the potato plants, and yield was not reduced.</description><subject>Animals</subject><subject>Aphids</subject><subject>application rate</subject><subject>Biological and medical sciences</subject><subject>Canola Oil</subject><subject>Capsicum - parasitology</subject><subject>Capsicum annuum</subject><subject>Carbamates</subject><subject>Control</subject><subject>disease control</subject><subject>disease outbreaks</subject><subject>disease transmission</subject><subject>Epidemics</subject><subject>Fatty Acids, Monounsaturated</subject><subject>fish oil</subject><subject>Fish Oils</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>imidacloprid</subject><subject>Imidazoles</subject><subject>insect control</subject><subject>insect pests</subject><subject>insecticidal properties</subject><subject>Insecticides</subject><subject>Mineral Oil</subject><subject>Mineral oils</subject><subject>Mortality</subject><subject>Myzus persicae</subject><subject>Neonicotinoids</subject><subject>Nitro Compounds</subject><subject>Oils</subject><subject>Oils & fats</subject><subject>pathogenicity</subject><subject>Pest control</subject><subject>Phytopathology. Animal pests. Plant and forest protection</subject><subject>pirimicarb</subject><subject>Plant Diseases - parasitology</subject><subject>Plant Diseases - virology</subject><subject>plant extracts</subject><subject>Plant Oils</subject><subject>plant pests</subject><subject>Plant Viruses</subject><subject>Potato virus Y</subject><subject>potatoes</subject><subject>Protozoa. Invertebrates</subject><subject>PVY</subject><subject>Pyrimidines</subject><subject>rapeseed oil</subject><subject>Solanum tuberosum</subject><subject>Solanum tuberosum - parasitology</subject><subject>Solanum tuberosum - virology</subject><subject>soya oil</subject><subject>Soybean Oil</subject><subject>summer mineral oil</subject><subject>sweet peppers</subject><subject>Toxicity</subject><issn>1526-498X</issn><issn>1526-4998</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2006</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNp10F2L1DAUBuAiiruu4j_QIKgX0jVJ26S9lEVH3VUHxvHjKqTpiZu1bWpOyzj-ejO07IJgbhI4D28Ob5I8ZPSUUcpfDnjKmChvJces4CLNq6q8ff0uvx0l9xCvKKVVVfG7yRETuaSizI4Tu0Ug3hLvWiTGd7XroSE7N16S1u9I4xHwMHc9ghmdcQ0Q6wMZLyHyfgy-PYw_7P9MSAYI6IwGovuGrL98JzBE3zmD95M7VrcID5b7JNm-ef357G168Wn17uzVRWrimmVaUKsZBQnWVHXDaMmykudgubFNRW0mipwaWrOiorLWdSa4KKQVPDOW0ZwV2UnybM4dgv81AY6qc2igbXUPfkLFcini4RE--Qde-Sn0cTfFORdM0FJE9HxGJnjEAFYNwXU67BWj6tC7GmJk7D3KR0vcVHfQ3Lil6AieLkCj0a0NujcOb5wsqiLPD0EvZrdzLez_959ab5Zv01k7HOH3tdbhpxIyk4X6-nGl1nLz_vw836hV9I9nb7VX-keIG2w3nLKMMhprYTL7C-wArwc</recordid><startdate>200604</startdate><enddate>200604</enddate><creator>Martin-Lopez, B</creator><creator>Varela, I</creator><creator>Marnotes, S</creator><creator>Cabaleiro, C</creator><general>John Wiley & Sons, Ltd</general><general>Wiley</general><general>Wiley Subscription Services, Inc</general><scope>FBQ</scope><scope>BSCLL</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QR</scope><scope>7SS</scope><scope>7ST</scope><scope>7T7</scope><scope>7U7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>P64</scope><scope>SOI</scope></search><sort><creationdate>200604</creationdate><title>Use of oils combined with low doses of insecticide for the control of Myzus persicae and PVY epidemics</title><author>Martin-Lopez, B ; Varela, I ; Marnotes, S ; Cabaleiro, C</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4988-50fa10e7efc9bd10813824ef2cfd90f36540c0b15907bab362657f623cf104153</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2006</creationdate><topic>Animals</topic><topic>Aphids</topic><topic>application rate</topic><topic>Biological and medical sciences</topic><topic>Canola Oil</topic><topic>Capsicum - parasitology</topic><topic>Capsicum annuum</topic><topic>Carbamates</topic><topic>Control</topic><topic>disease control</topic><topic>disease outbreaks</topic><topic>disease transmission</topic><topic>Epidemics</topic><topic>Fatty Acids, Monounsaturated</topic><topic>fish oil</topic><topic>Fish Oils</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>imidacloprid</topic><topic>Imidazoles</topic><topic>insect control</topic><topic>insect pests</topic><topic>insecticidal properties</topic><topic>Insecticides</topic><topic>Mineral Oil</topic><topic>Mineral oils</topic><topic>Mortality</topic><topic>Myzus persicae</topic><topic>Neonicotinoids</topic><topic>Nitro Compounds</topic><topic>Oils</topic><topic>Oils & fats</topic><topic>pathogenicity</topic><topic>Pest control</topic><topic>Phytopathology. Animal pests. Plant and forest protection</topic><topic>pirimicarb</topic><topic>Plant Diseases - parasitology</topic><topic>Plant Diseases - virology</topic><topic>plant extracts</topic><topic>Plant Oils</topic><topic>plant pests</topic><topic>Plant Viruses</topic><topic>Potato virus Y</topic><topic>potatoes</topic><topic>Protozoa. Invertebrates</topic><topic>PVY</topic><topic>Pyrimidines</topic><topic>rapeseed oil</topic><topic>Solanum tuberosum</topic><topic>Solanum tuberosum - parasitology</topic><topic>Solanum tuberosum - virology</topic><topic>soya oil</topic><topic>Soybean Oil</topic><topic>summer mineral oil</topic><topic>sweet peppers</topic><topic>Toxicity</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Martin-Lopez, B</creatorcontrib><creatorcontrib>Varela, I</creatorcontrib><creatorcontrib>Marnotes, S</creatorcontrib><creatorcontrib>Cabaleiro, C</creatorcontrib><collection>AGRIS</collection><collection>Istex</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Chemoreception Abstracts</collection><collection>Entomology Abstracts (Full archive)</collection><collection>Environment Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Toxicology Abstracts</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Environment Abstracts</collection><jtitle>Pest management science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Martin-Lopez, B</au><au>Varela, I</au><au>Marnotes, S</au><au>Cabaleiro, C</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Use of oils combined with low doses of insecticide for the control of Myzus persicae and PVY epidemics</atitle><jtitle>Pest management science</jtitle><addtitle>Pest. Manag. Sci</addtitle><date>2006-04</date><risdate>2006</risdate><volume>62</volume><issue>4</issue><spage>372</spage><epage>378</epage><pages>372-378</pages><issn>1526-498X</issn><eissn>1526-4998</eissn><coden>PMSCFC</coden><abstract>Experiments were carried out in the laboratory to assess the insecticidal effect on Myzus persicae Sulzer of different oils applied alone or combined with imidacloprid or pirimicarb. The oils tested were a horticultural mineral oil, a refined rapeseed oil, a refined soya oil and a raw fish oil. When the oils were sprayed alone on pepper plants infested with M. persicae, mineral oil caused the highest mortality of aphids (over 80%). Applied before aphid infestation of pepper leaves and in mixture with low doses of imidacloprid (at one-fifth of the dose recommended by the manufacturer) and pirimicarb (at one-tenth of the dose recommended by the manufacturer), the oils did not significantly increase the toxicity of the insecticides alone. However, sprayed on aphid-infested pepper plants, the mortality rates achieved by imidacloprid/mineral oil and imidacloprid/rapeseed oil mixtures were significantly higher than those achieved by imidacloprid alone at 16 and 24 h. In a field experiment the effect on the incidence of the potato virus (PVY) of the oils in combination with imidacloprid was determined. Mineral oil, rapeseed oil and soya oil were sprayed eight times onto seed potato plants treated with imidacloprid before sowing. Mineral oil reduced PVY-infected plants by 60% and rapeseed oil by 40% compared with plots treated with imidacloprid. The oils applied as 10 ml litre(-1) emulsions in water did not cause symptoms of phytotoxicity on the potato plants, and yield was not reduced.</abstract><cop>Chichester, UK</cop><pub>John Wiley & Sons, Ltd</pub><pmid>16470683</pmid><doi>10.1002/ps.1168</doi><tpages>7</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Animals Aphids application rate Biological and medical sciences Canola Oil Capsicum - parasitology Capsicum annuum Carbamates Control disease control disease outbreaks disease transmission Epidemics Fatty Acids, Monounsaturated fish oil Fish Oils Fundamental and applied biological sciences. Psychology imidacloprid Imidazoles insect control insect pests insecticidal properties Insecticides Mineral Oil Mineral oils Mortality Myzus persicae Neonicotinoids Nitro Compounds Oils Oils & fats pathogenicity Pest control Phytopathology. Animal pests. Plant and forest protection pirimicarb Plant Diseases - parasitology Plant Diseases - virology plant extracts Plant Oils plant pests Plant Viruses Potato virus Y potatoes Protozoa. Invertebrates PVY Pyrimidines rapeseed oil Solanum tuberosum Solanum tuberosum - parasitology Solanum tuberosum - virology soya oil Soybean Oil summer mineral oil sweet peppers Toxicity |
title | Use of oils combined with low doses of insecticide for the control of Myzus persicae and PVY epidemics |
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