Control of size and viscoelastic properties of nanofibrillated cellulose from palm tree by varying the TEMPO-mediated oxidation time

•TEMPO Mediated oxidation for the preparation of NFC from cellulose of the rachis of date palm tree was studied.•The oxidation time was changed to induce carboxylate content change on cellulose surface.•The NFC aspect ratio decreases when increasing the oxidation time.•Physicochemical properties and...

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Veröffentlicht in:Carbohydrate polymers 2014, Vol.99, p.74-83
Hauptverfasser: Benhamou, Karima, Dufresne, Alain, Magnin, Albert, Mortha, Gérard, Kaddami, Hamid
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Sprache:eng
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Zusammenfassung:•TEMPO Mediated oxidation for the preparation of NFC from cellulose of the rachis of date palm tree was studied.•The oxidation time was changed to induce carboxylate content change on cellulose surface.•The NFC aspect ratio decreases when increasing the oxidation time.•Physicochemical properties and the viscoelastic behavior of NFC dispersion were significantly changed. The main objective of the present study was to control and optimize the preparation of nanofibrillated cellulose (NFC) from the date palm tree by monitoring the oxidation time (degree of oxidation) of the pristine cellulose and the number of cycles through the homogenizer. The oxidation was monitored by TEMPO (1-oxo-2,2,6,6-tétraméthylpipyridine 1-oxyle) mediated oxidation. Evidence of the successful isolation of NFC was given by FE-SEM observation revealing fibrils with a width in the range 20–30nm, depending of the oxidation time. The evolution of the transparency of the aqueous NFC suspension and carboxylic content according to the degree of oxidation and number of cycles were also analyzed by UV–vis transmittance, Fourier-transform infrared spectroscopy (FT-IR), conductimetry, and X-ray diffraction analysis. A significant NFC length reduction occurred during the TEMPO-mediated oxidation. The rheological properties of NFC suspensions were characterized as function of the oxidation time. Dynamic rheology showed that the aqueous suspension behavior changed from liquid to gel depending on the concentration. The highest concentration studied was 1wt% and the modulus reached 1MPa which was higher than for non-oxidized NFC. An explanation of the gel structure evolution with the oxidation time applied to the NFC (NFC length) was proposed. The gel structure evolves from an entanglement-governed gel structure to an immobilized water molecule-governed one.
ISSN:0144-8617
1879-1344
DOI:10.1016/j.carbpol.2013.08.032