Effects of oil exposure on oxygen consumption of cod eggs and larvae

The oxygen consumption reflects the aerobic energy production of an animal. For fish eggs and larvae the normal oxygen consumption represents the optimal conditions for growth and development. Under the stress of environmental pollution gross deviation in oxygen uptake rate of the developing fish embryo may reflect metabolic disturbances and impede the development. Since the eggs and larvae of cod ( Gadus morhua L.) are likely to be exposed to oil pollution from offshore installations in the North Sea we decided to investigate the effects of the water-soluble fraction (WSF) of North Sea crude oil on the oxygen consumption of cod eggs and larvae. The results showed that oxygen consumption of the larvae at the time of final yolk absorption (5–7 days post hatching at 5°C) is strongly suppressed by oil exposure at concentrations down to 50 ppb. No effect on the oxygen uptake, however, was found during the egg stage.