Crystallin distribution patterns in L itoria infrafrenata and P hyllomedusa sauvagei lenses

The eye lens remains transparent because of soluble lens proteins known as crystallins. For years γ‐crystallins have been known as the main lens proteins in lower vertebrates such as fish and amphibians. The unique growth features of the lens render it an ideal structure to study ageing; few studies have examined such changes in anuran lenses. This study aimed to investigate protein distribution patterns in L itoria infrafrenata and P hyllomedusa sauvagei species. Lenses were fractionated into concentric layers by controlled dissolution. Water‐soluble proteins were separated into high ( HMW ), middle ( MMW ) and low molecular weight ( LMW ) fractions by size‐exclusion HPLC and constituents of each protein class revealed by 1 DE and 2 DE . Spots were selected from 2 DE gels on the basis of known ranges of subunit molecular weights and pH ranges and were identified by MALDI ‐ TOF / TOF MS following trypsin digestion. Comparable lens distribution patterns were found for each species studied. Common crystallins were detected in both species; the most prominent of these was γ‐crystallin. Towards the lens centre, there was a decrease in α‐ and β‐crystallin proportions and an increase in γ‐crystallins. Subunits representing taxon‐specific crystallins demonstrating strong sequence homology with ζ‐crystallin/quinone oxidoreductase were found in both L . infrafrenata and P . sauvagei lenses. Further work is needed to determine which amphibians have taxon‐specific crystallins, their evolutionary origins, and their function.