Traditional Agriculture in America

In America, discussions about traditional agriculture suggest two basic issues: whether the present stewardship of the land and of our food sources are adequate for both now and the future; and whether our cultural root, the agrarian society, is healthy. This analysis deals mainly with the first que...

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Veröffentlicht in:	Annual review of ecology and systematics 1984-01, Vol.15 (1), p.449-478
1. Verfasser:	Loomis, R S
Format:	Artikel
Sprache:	eng
Schlagworte:	Agricultural and farming systems Agricultural land AGRICULTURE Agronomy. Soil science and plant productions Biological and medical sciences Corn Crop production Crops Family farms Food crops Fundamental and applied biological sciences. Psychology General agroecology. Agricultural and farming systems. Agricultural development. Rural area planning. Landscaping General agronomy. Plant production Generalities. Agricultural and farming systems. Agricultural development Generalities. Biometrics, experimentation. Remote sensing Grains LAND OWNERSHIP Nitrogen Organic farming SOIL CONSERVATION Sustainable agriculture USA
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Beschreibung
Zusammenfassung:	In America, discussions about traditional agriculture suggest two basic issues: whether the present stewardship of the land and of our food sources are adequate for both now and the future; and whether our cultural root, the agrarian society, is healthy. This analysis deals mainly with the first question, considering its historical roots and exploring several topics of ecological interest.
ISSN:	0066-4162 2330-1902
DOI:	10.1146/annurev.es.15.110184.002313