Systemic exposure to rosiglitazone is unaltered by food

To evaluate the effect of food on the bioavailability and pharmacokinetics of the insulin sensitizer rosiglitazone. In a randomized, open-label, period-balanced, single-dose, crossover study, rosiglitazone 2 mg was administered to 12 healthy male volunteers either in the fasting state or following a...

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Veröffentlicht in:European journal of clinical pharmacology 1999-03, Vol.55 (1), p.53-56
Hauptverfasser: FREED, M. I, ALLEN, A, JORKASKY, D. K, DICICCO, R. A
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Sprache:eng
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Zusammenfassung:To evaluate the effect of food on the bioavailability and pharmacokinetics of the insulin sensitizer rosiglitazone. In a randomized, open-label, period-balanced, single-dose, crossover study, rosiglitazone 2 mg was administered to 12 healthy male volunteers either in the fasting state or following a standard high-fat breakfast. The primary end points of the study were AUC(0-inf) and Cmax. Single oral doses of rosiglitazone were safe and well tolerated. Overall exposure to rosiglitazone was unaffected by food. The geometric mean ratio of AUC(0-inf) in the fed:fasted regimens was 0.94 (95% CI: 0.82, 1.06); t1/2 was unaffected. Absorption of rosiglitazone in the fed state was more gradual and sustained than in the fasted state. Cmax was reduced by approximately 20% (point estimate 0.80; 95% CI 0.65 to 0.97) and tmax was modestly delayed in the fed state. These data support dosing guidelines that will permit the administration of rosiglitazone without regard to meals for treatment of type 2 diabetes mellitus.
ISSN:0031-6970
1432-1041
DOI:10.1007/s002280050592