Cultivable and Pyrosequenced Fecal Microflora in Centenarians and Young Subjects

GOAL:The aim of this study was to characterize the composition of the intestinal microbiota in healthy centenarians in comparison with younger adults, considering both quantitative and qualitative aspects of gut community structure. BACKGROUND:The gut microbiota plays an essential role in human heal...

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Veröffentlicht in:Journal of clinical gastroenterology 2012-10, Vol.46 Proceedings From The International Meeting On Probiotics, Prebiotics & New Foods Held In Rome On September 11–13, 2011 (9), p.S81-S84
Hauptverfasser: Drago, Lorenzo, Toscano, Marco, Rodighiero, Valentina, De Vecchi, Elena, Mogna, Giovanni
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Sprache:eng
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Zusammenfassung:GOAL:The aim of this study was to characterize the composition of the intestinal microbiota in healthy centenarians in comparison with younger adults, considering both quantitative and qualitative aspects of gut community structure. BACKGROUND:The gut microbiota plays an essential role in human health. Toward seniority, its balance is affected by deep physiological changes. Long-lived people (age >90 y) have unusual features that differ from the younger elderly, so they should be considered separately when analyzing age-related features. However, they have been included in few studies and they have usually been grouped together with the younger elderly. STUDY:The gut microbiota of 14 centenarians and 10 younger adults was analyzed. Cultivable bacteria belonging to the following groups were enumeratedenterobacteriaceae, Enterococcus, Staphylococcus, Lactobacillus, Bifidobacterium, Clostridium, Bacteroides, and yeast. Lactobacilli and Bifidobacteria were further characterized at the species level by pyrosequencing. RESULTS:In centenarians, we observed a reduction in the quantity of enterobacteriaceae, bifidobacteria, and bacteroides and an increase in clostridia sensu stricto (P
ISSN:0192-0790
1539-2031
DOI:10.1097/MCG.0b013e3182693982