Structural dispersion of powder titanium in the optimal conditions of dynamic hot pressing
The effect of dynamic hot pressing temperature on the mechanical properties of powder titanium is studied. The best properties are demonstrated by titanium samples pressed at 910°C. Fine-grained structure with 2–5 μm grains forms under these conditions. This permits 25% increase in the strength of t...
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Veröffentlicht in: | Powder metallurgy and metal ceramics 2012-05, Vol.51 (1-2), p.56-63 |
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Hauptverfasser: | , , , , , , |
Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | The effect of dynamic hot pressing temperature on the mechanical properties of powder titanium is studied. The best properties are demonstrated by titanium samples pressed at 910°C. Fine-grained structure with 2–5 μm grains forms under these conditions. This permits 25% increase in the strength of the material as compared with conventionally produced titanium. |
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ISSN: | 1068-1302 1573-9066 |
DOI: | 10.1007/s11106-012-9396-3 |