The influence of polydimethylsiloxane curing ratio on capillary pressure in microfluidic devices

► PDMS surface properties as effect of different degree of cross-linking. ► Tailoring PDMS wettability and surface properties to modulate the dynamics of PDMS microdevices. ► Negative capillary pressure induced by a modulation of surface properties. ► Confinement of liquids inside PDMS microchannels...

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Veröffentlicht in:Applied surface science 2012-08, Vol.258 (20), p.8032-8039
Hauptverfasser: Viola, Ilenia, Zacheo, Antonella, Arima, Valentina, Aricò, Antonino S., Cortese, Barbara, Manca, Michele, Zocco, Anna, Taurino, Antonietta, Rinaldi, Ross, Gigli, Giuseppe
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Sprache:eng
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Zusammenfassung:► PDMS surface properties as effect of different degree of cross-linking. ► Tailoring PDMS wettability and surface properties to modulate the dynamics of PDMS microdevices. ► Negative capillary pressure induced by a modulation of surface properties. ► Confinement of liquids inside PDMS microchannels. Investigations on surface properties of poly(dimethylsiloxane) (PDMS) are justified by its large application ranges especially as coating polymer in fluidic devices. At a micrometer scale, the liquid dynamics is strongly modified by interactions with a solid surface. A crucial parameter for this process is microchannel wettability that can be tuned by acting on surface chemistry and topography. In literature, a number of multi-step, time and cost consuming chemical and physical procedures are reported. Here we selectively modify both wetting and mechanical properties by a single step treatment. Changes of PDMS surface were investigated by X-ray photoelectron spectroscopy and atomic force microscopy and the effects of interface properties on the liquid displacement inside a microfluidic system were evaluated. The negative capillary pressure obtained tailoring the PDMS wettability is believed to be promising to accurately control sample leakage inside integrated lab-on-chip by acting on the liquid confinement and thus to reduce the sample volume, liquid drying as well as cross-contamination during the operation.
ISSN:0169-4332
1873-5584
DOI:10.1016/j.apsusc.2012.04.164