Synergistic action between fractions of essential oils from Cymbopogon citratus, Ocimum gratissimum and Thymus vulgaris against Penicillium expansum

Penicillium expansum is a mould that causes the rotting of several fruits and vegetables, especially apples onto which it also synthesizes some dangerous mycotoxins. The degree of synergism between fractions of essential from Cymbopogon citratus, Ocimum gratissimum and Thymus vulgaris was evaluated...

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Veröffentlicht in:Food control 2012-02, Vol.23 (2), p.377-383
Hauptverfasser: Nguefack, J., Tamgue, O., Dongmo, J.B. Lekagne, Dakole, C.D., Leth, V., Vismer, H.F., Amvam Zollo, P.H., Nkengfack, A.E.
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Sprache:eng
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Zusammenfassung:Penicillium expansum is a mould that causes the rotting of several fruits and vegetables, especially apples onto which it also synthesizes some dangerous mycotoxins. The degree of synergism between fractions of essential from Cymbopogon citratus, Ocimum gratissimum and Thymus vulgaris was evaluated against two mycotoxin producing strains of P. expansum. The antifungal activity determined by dilution method and expressed as a Number of Decimal Reduction of the colony forming units per ml (NDR cfu) showed that the essential oils extracted from O. gratissimum was significantly (P 
ISSN:0956-7135
1873-7129
DOI:10.1016/j.foodcont.2011.08.002