Effects of NPK deficiencies on root architecture and growth of cucumber

A hydroponics culture was carried out to study the effects of N, P, K deficiencies on root traits of cucumber, including root length, root surface area, projected area, average root diameter and biomass. The results showed that compared with control, N and K deficiencies reduced cucumber shoot weigh...

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Veröffentlicht in:International journal of agriculture and biology 2012-01, Vol.14 (1), p.145-148
Hauptverfasser: Bai-Ge, Z. (Vegetable Research Inst. of Guangdong Academy of Agricultural Science, Guangzhou (China)), Qiong-Xian, C. (Vegetable Research Inst. of Guangdong Academy of Agricultural Science, Guangzhou (China)), Shao-Bo, L. (Vegetable Research Inst. of Guangdong Academy of Agricultural Science, Guangzhou (China)), Chang-Yaun, Z. (Vegetable Research Inst. of Guangdong Academy of Agricultural Science, Guangzhou (China)), Yang, Q. (Vegetable Research Inst. of Guangdong Academy of Agricultural Science, Guangzhou (China)), Kai-Dong, L. (Zhanjiang Normal Univ. (China). Life Science and Technology Coll.)
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Sprache:eng
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Zusammenfassung:A hydroponics culture was carried out to study the effects of N, P, K deficiencies on root traits of cucumber, including root length, root surface area, projected area, average root diameter and biomass. The results showed that compared with control, N and K deficiencies reduced cucumber shoot weight by 17.39 g/plant and 7.31 g/plant, root mass by 5.68 and 7.05 g/plant correspondingly, and decreased all values of root traits. P deficiency lessened 9.72 g/plant shoot weight but increased 0.45 g/plant root weight by raised 71.1% root volume, 31.4% total root length, 44.3% surface area, 48.7% projected area and 8.8% average diameter. The ratio of root/shoot was enhanced by 101.8% in N deficiency and 74.1% in P deficiency, but reduced by 33.3% in K treatment. It reveals a potential of shaping root system by deficient nutrient application.
ISSN:1560-8530
1814-9596