Ethylene and glycosidase promotion in GA3- and IAA-treated tomato fruit (Lycopersicon esculentum Mill.)

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Veröffentlicht in:Journal of plant growth regulation 2000-09, Vol.19 (3), p.359-368
Hauptverfasser: SOZZI, G. O, TRINCHERO, G. D, FRASCHINA, A. A
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subjects Agronomy. Soil science and plant productions
Biological and medical sciences
Economic plant physiology
Ethylene
Fructification and ripening
Fructification, ripening. Postharvest physiology
Fundamental and applied biological sciences. Psychology
Gibberellic acid
Glycosidases
Growth and development
Indoleacetic acid
Lycopersicon esculentum
Plant physiology and development
Tomatoes
Vegetative and sexual reproduction, floral biology, fructification
title Ethylene and glycosidase promotion in GA3- and IAA-treated tomato fruit (Lycopersicon esculentum Mill.)
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