Ethylene and glycosidase promotion in GA3- and IAA-treated tomato fruit (Lycopersicon esculentum Mill.)

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Bibliographische Detailangaben
Veröffentlicht in:	Journal of plant growth regulation 2000-09, Vol.19 (3), p.359-368
Hauptverfasser:	SOZZI, G. O, TRINCHERO, G. D, FRASCHINA, A. A
Format:	Artikel
Sprache:	eng
Schlagworte:	Agronomy. Soil science and plant productions Biological and medical sciences Economic plant physiology Ethylene Fructification and ripening Fructification, ripening. Postharvest physiology Fundamental and applied biological sciences. Psychology Gibberellic acid Glycosidases Growth and development Indoleacetic acid Lycopersicon esculentum Plant physiology and development Tomatoes Vegetative and sexual reproduction, floral biology, fructification
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