Percentage difference in the use of Lamtoro leaf meal on the nutrient content of the Lamtoro mineral block

This study was conducted to determine the difference in the percentage of lamtoro leaf meal use on the nutritional content of lamtoro mineral block (LMB) as a substitute for urea in mineral blocks for ruminants. The production of LMB was carried out with 3 treatments and 3 replicates. T1 was 0% lamtoro leaf meal and 8% urea, T2 was 20% lamtoro and 4% urea and P3 was 40% lamtoro leaf meal and 0% urea. The design used was a complete randomised design. Data were analysed using analysis of variance and Duncan’s further test. The results showed that treatment T1 had the highest crude protein content (P