Relationship between Plant-Available Water and Soil Compaction in Brazilian Soils

The capacity of soil to retain water and make it available to plants is an essential soil functions for the sustainability of terrestrial ecosystems. A lot of progress has been made in estimating water retention and availability as a function of soil texture. On the other hand, a lower effort has been dedicated to seeking correlations between plant-available water (AW) and soil compaction. In this study, we compiled a dataset with 2479 records from experiments conducted in Brazilian soils to evaluate the relationship between AW and bulk density (BD). The dataset was split into sub-datasets defined by soil textural classes to reduce the effect of texture on AW–BD relationships. In each sub-dataset, AW–BD relationships were described by linear regression. In general, there was a weak association between AW and BD. The strongest correlations were found in the Silty Loam (R2 = 0.26) and Loam (R2 = 0.13) classes. However, the partitioning of the overall dataset by textural classes was not effective to eliminate the effect of texture on AW–BD relationships. Still, the data showed that soil compaction may increase or reduce AW. Nevertheless, more experimental research is needed to bring a better understanding of how AW is affected by changes in BD.