Ameliorative Effects of Different Dietary Levels of Fish Protein Hydrolysate (FPH) on Growth and Reproductive Performance, Feed Stability, Tissues Biochemical Composition, Haematobiochemical Profile, Liver Histology, and Economic Analysis of Pabda (Ompok pabda) Broodstock

Ameliorative Effects of Different Dietary Levels of Fish Protein Hydrolysate (FPH) on Growth and Reproductive Performance, Feed Stability, Tissues Biochemical Composition, Haematobiochemical Profile, Liver Histology, and Economic Analysis of Pabda (Ompok pabda) Broodstock

This study investigated the impacts of various inclusion levels of dietary potential of fish protein hydrolysate (FPH) on the growth and reproductive performance, biochemical composition, blood parameters, and liver histology of Ompok pabda broodstock. About 600 pabda broods (11.00 ± 0.05 g) were di...

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Veröffentlicht in:Aquaculture research 2024, Vol.2024 (1)
Hauptverfasser: Sezu, Nahid Hasan, Nandi, Shishir Kumar, Suma, Afrina Yeasmin, Kari, Zulhisyam Abdul, Wei, Lee Seong, Seguin, Paul, Herault, Mikael, Hossain, Md. Sakhawat, Khoo, Martina Irwan, Eissa, El-Sayed Hemdan, Kabir, Muhammad Anamul
Format: Artikel
Sprache:eng
Schlagworte:
Aquaculture
Biochemical composition
Biochemistry
Biological fertilization
Biomass
Breeding stock
By products
Cages
Captivity
Catfish
Cellulose
Commercial fishing
Composition
Conversion ratio
Costs
Diet
Economic analysis
Economics
Eggs
Erythrocytes
Fecundity
Feed conversion
Females
Fertilization
Fish
Fish eggs
Fish protein hydrolysate
Food conversion
Growth rate
Hatching
Histology
Hydrolysates
Ingredients
Lipids
Liver
Nutrient utilization
Nutrition research
Ompok pabda
Ovipositor
Ovulation
Palatability
Proteins
Reproduction
Serum
Soybeans
Spawning
Stability analysis
Water stability
Weight
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Zusammenfassung:This study investigated the impacts of various inclusion levels of dietary potential of fish protein hydrolysate (FPH) on the growth and reproductive performance, biochemical composition, blood parameters, and liver histology of Ompok pabda broodstock. About 600 pabda broods (11.00 ± 0.05 g) were distributed into 12 cages and fed twice in a day. For this, four experimental diets (crude protein: 30%; crude lipid: 9%) were prepared by incorporating FPH at different percentages (0%, 5%, 7%, and 9%). The FPH positively impacted (p
ISSN:1355-557X
1365-2109
DOI:10.1155/2024/6044920