The properties of chemical cross-linked poly(lactic acid) by bis(tert-butyl dioxy isopropyl) benzene
To improve the thermal stability and mechanical properties of poly(lactic acid) (PLA), bis(tert-butyl dioxy isopropyl) benzene (BIBP) (0–0.4 wt%) as cross-linking agent was introduced into the PLA. The PLA/BIBP x samples were characterized by Fourier transform infrared spectrometry. The gel fraction...
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Veröffentlicht in: | Polymer bulletin (Berlin, Germany) Germany), 2019-02, Vol.76 (2), p.575-594 |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | To improve the thermal stability and mechanical properties of poly(lactic acid) (PLA), bis(tert-butyl dioxy isopropyl) benzene (BIBP) (0–0.4 wt%) as cross-linking agent was introduced into the PLA. The PLA/BIBP
x
samples were characterized by Fourier transform infrared spectrometry. The gel fraction and degree of swelling of PLA/BIBP
x
were studied. The thermal and degradation properties of samples were also investigated by means of differential scanning calorimetry and thermogravimetric analysis; the thermal stability of the samples was improved by the addition of BIBP. The complex viscosity (
η*
), storage modulus (
G′
), and loss modulus (
G′′
) were increased with the increase in BIBP content from rheological measurement. The mechanical properties of the PLA/BIBP
x
blends and PLA/BIBP
x
films were tested by tensile tests, and the blends’ tensile strength was enhanced due to the cross-linking effect of BIBP. The 0.2 wt% BIBP gave the PLA/BIBP
x
blends the best mechanical properties, while the 0.1% BIBP made PLA/BIBP
x
films an optimal mechanical property. The morphology of the tear-fractured surface of the films was also studied, and PLA/BIBP0.1 film revealed more clearly layered structure than PLA. |
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ISSN: | 0170-0839 1436-2449 |
DOI: | 10.1007/s00289-018-2351-9 |