Urea biosensors: A comprehensive review

Present study is specially designed for the recent advances in biosensors to detect and quantify urea concentration. Urea (carbamide) is an organic compound made up of the carbonyl (C=O) functional group with two −NH2 groups having chemical formula CO (NH2)2. In nature, urea is found everywhere as t...

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Veröffentlicht in:	Biotechnology and applied biochemistry 2023-04, Vol.70 (2), p.485-501
Hauptverfasser:	Botewad, Sunil N., Gaikwad, Dhammajyot K., Girhe, Nitin B., Thorat, Hanuman N., Pawar, Pravina P.
Format:	Artikel
Sprache:	eng
Schlagworte:	Acidity Biosensing Techniques biosensor classification Biosensors Cachexia Carbon carbon nanomaterials Carbon nanotubes Carbonyl compounds Carbonyls Conducting polymers Dehydration Enzymes Fisheries Food preservation Functional groups Graphene Human body Humans Immobilization immobilization matrix Iron oxides nanomaterials Nanoparticles Nanotechnology Nanotubes Nanotubes, Carbon - chemistry Nickel Nitrogen metabolism Organic compounds Polyanilines Polymers Polymers - chemistry Polypyrroles Pyrroles Renal failure Tin dioxide Titanium dioxide Ulcers Urea urea biosensor Ureas Urease Urinary tract Zinc oxide
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