Age, Anxiety, Stress, and Depression Associated with Eating Problems During COVID-19

This cross-sectional web-based study investigated the association of age, gender, and symptoms of depression, anxiety, and stress with eating problems in Brazilian adults during the COVID-19 pandemic. A total of 715 participants (237 men and 478 women) were recruited from all regions of Brazil. The instruments used were the Depression, Anxiety and Stress Scale-21 (DASS-21) and the Eating Attitudes Test – 26 (EAT-26). Data analysis was conducted through the independent t test, Pearson’s correlation, and multiple regression analysis. Multiple regression showed that DASS total score made the largest positive contribution to EP for men (β = .17, p < .01) and women (β = .22, p < .001). The data showed significant differences between men and women for all variables (p < .001), indicating that women presented more symptoms in all variables. Our findings show that symptoms of depression, anxiety, and stress were associated whit risky behavior for EP in Brazilian adults during the COVID-19 pandemic.