On Cannibals

On Cannibals

A review essay covering books by 1) Francis B. Nyamnjoh, Eating and Being Eaten: Cannibalism as Food for Thought (2018) and 2) Jared Staller, Converging on Cannibals: Terrors of Slaving in Atlantic Africa, 1509–1670

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Bibliographische Detailangaben
Veröffentlicht in:African studies review 2022-09, Vol.65 (3), p.755-760
1. Verfasser: Herrmann, Rachel B.
Format: Artikel
Sprache:eng
Schlagworte:
17th century
American history
Cannibalism
Colonialism
Food consumption
Modernity
Political power
Postcolonialism
Scholarly Review Essay
Scholarships & fellowships
Witchcraft
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Beschreibung
Zusammenfassung:A review essay covering books by 1) Francis B. Nyamnjoh, Eating and Being Eaten: Cannibalism as Food for Thought (2018) and 2) Jared Staller, Converging on Cannibals: Terrors of Slaving in Atlantic Africa, 1509–1670
ISSN:0002-0206
1555-2462
DOI:10.1017/asr.2022.29