Impact of Moso Bamboo (Phyllostachys edulis) Expansion into Japanese Cedar Plantations on Soil Fungal and Bacterial Community Compositions

Moso bamboo expansion is common across the world. The expansion of moso bamboo into adjacent forests altered plant and soil characteristics. While the community structure of soil fungi and bacteria plays an important role in maintaining the function of forest ecosystems, changes in microbial community compositions remain unclear, limiting our understanding of ecological process changes following moso bamboo expansion. To explore changes in the community structure of soil fungi and bacteria in Japanese cedar plantations experiencing expansion of moso bamboo, Illumina NovaSeq high-throughput sequencing technology was used to elucidate changes in soil microbial communities as well as alteration in litter and soil chemical characteristics. The results showed that moso bamboo expansion decreased content of soil organic carbon, total nitrogen, litter carbon, and the carbon to nitrogen ratio as well as the number of bacterial operational taxonomic units (OTUs) at the genus level, the α-diversity Simple index, and the abundance of Acidobacteria, Chloroflexi, and Gemmatimonadetes. Moso bamboo expansion also increased soil NH4+-N, pH, while it decreased fungi OTUs at the phyla, class, order, family, and genus level. The expansion of moso bamboo into Japanese cedar substantially altered soil fungal and bacterial community structure, which might have implications for changes in the ecosystem element-cycling process. In the forest ecosystem and expansion management of moso bamboo, the types and different expansion stages of moso bamboo should be paid attention to, in the assessment of ecological effects and soil microbial structure.