Functional characterization of chalcone isomerase gene HvCHI revealing its role in anthocyanin accumulation in Hosta ventricosa
Anthocyanins are natural colorants are synthesized in a branch of the flavonoid pathway. chalcone isomerase gene HvCHI catalyzes the conversion of chalcones to flavanones which is a key regulatory enzyme of anthocyanin biosynthesis in plants. Hosta ventricosa is an ornamental plant with elegant flow...
Gespeichert in:
Veröffentlicht in: | Brazilian Journal of Botany 2022-06, Vol.45 (2), p.635-643 |
---|---|
Hauptverfasser: | , , , , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Zusammenfassung: | Anthocyanins are natural colorants are synthesized in a branch of the flavonoid pathway. chalcone isomerase gene
HvCHI
catalyzes the conversion of chalcones to flavanones which is a key regulatory enzyme of anthocyanin biosynthesis in plants.
Hosta ventricosa
is an ornamental plant with elegant flowers and rich colorful leaves. How the function of
HvCHI
contributes to the anthocyanins biosynthesis is still unknown. In this study, the
CHI
homolog was identified from
H. ventricosa
and sequence analysis showed that HvCHI possessed the conserved substrate binding and catalytic domains. A phylogenetic analysis showed HvCHI had a strong sister relationship with
Dracaena cambodiana
CHI. Gene expression analysis revealed that
HvCHI
was constitutive expressed in all tissues and expressed highly in flower as well as was positively correlated with anthocyanin content. In addition, the subcellular location of HvCHI showed that is in cytoplasm. Overexpression of
HvCHI
in transgenic tobacco lines enhanced the anthocyanins accumulation along with the key genes upregulated, such as
NtF3H
,
NtF3′H
,
NtF3′5′H
,
NtDFR
,
NtUFGT
, and
NtANS
. Our results indicated a functional activity of the
HvCHI
, which provide an insight into the regulation of anthocyanins content in
H. ventricosa. |
---|---|
ISSN: | 1806-9959 0100-8404 1806-9959 |
DOI: | 10.1007/s40415-022-00805-4 |