Component composition of essential oils from four species of the genus Achillea growing in Kazakhstan
The component composition of the four species Achillea filipendulina, A. sudetica, A. ledebourii, and A. cartilaginea was studied by GC-MS. It was found that the principal components of the essential oil (%) were santolina alcohol (29.1) and borneol (27.9) for A. filipendulina, linalool (11.8) and c...
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Veröffentlicht in: | Chemistry of natural compounds 2006-05, Vol.42 (3), p.294-297 |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | The component composition of the four species Achillea filipendulina, A. sudetica, A. ledebourii, and A. cartilaginea was studied by GC-MS. It was found that the principal components of the essential oil (%) were santolina alcohol (29.1) and borneol (27.9) for A. filipendulina, linalool (11.8) and caryophyllene (8.9) for A. sudetica, germacrene D (20.55) for A. ledebourii, and α-thujone (26.15) and β-thujone (11.76) for A. cartilaginea. The chemical composition of the essential oils from A. sudetica, A. ledebourii, and A. cartilaginea was studied for the first time. |
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ISSN: | 0009-3130 1573-8388 |
DOI: | 10.1007/s10600-006-0102-x |