The influence of soil acid-base properties on the species diversity of the genus Leccinum and the accumulation of cesium-137 by fruit bodies

The influence of soil acid-base properties on the species diversity of the genus Leccinum and the accumulation of cesium-137 by fruit bodies

For the first time, pH factor of soil-water extract was used to separate genus Leccinum systematic units. It was found that the increased acidity of raised sphagnum bogs and boggy areas with a developed green mosses cover leads to cesium-137 accumulation in fungi fruit bodies of Leccinum holopus.

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Veröffentlicht in:IOP conference series. Earth and environmental science 2022-02, Vol.981 (3), p.32034
1. Verfasser: Ivanov, D M
Format: Artikel
Sprache:eng
Schlagworte:
Accumulation
Acidic soils
Acidity
Bogs
Cesium
Cesium 137
Cesium radioisotopes
Fruit bodies
Fruits
Moisture content
Soil properties
Soil water
Soils
Species diversity
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Zusammenfassung:For the first time, pH factor of soil-water extract was used to separate genus Leccinum systematic units. It was found that the increased acidity of raised sphagnum bogs and boggy areas with a developed green mosses cover leads to cesium-137 accumulation in fungi fruit bodies of Leccinum holopus.
ISSN:1755-1307
1755-1315
DOI:10.1088/1755-1315/981/3/032034