Examination of Eating Attitudes of Universities' Sports Department Students In Terms of Individual and Team Sports
Adequate and balanced nutrition habits positively affect the health and physical performance. The aim of this study was to examine the eating attitudes of universities' sports department students in terms of individual and team sports. The sample of the study consisted a total of 502 (288 male,...
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Veröffentlicht in: | International journal of applied exercise physiology 2020-01, Vol.9 (12), p.43-49 |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | Adequate and balanced nutrition habits positively affect the health and physical performance. The aim of this study was to examine the eating attitudes of universities' sports department students in terms of individual and team sports. The sample of the study consisted a total of 502 (288 male, 22.12±2.51 years, 179.59±7.71 cm and 75.23±9.9 kg; 214 female, 21.57±1.28 years, 170.89±8.87 cm and 61.7±7.53 kg ) students who received education in the faculty of sports sciences. Study data were collected using the personal information form and the Eating Attitudes Test (EAT-26). It consists of three subscales characteristic of ED including (a) dieting, (b) bulimia and food preoccupation, and (c) oral control. The Independent sample t-test was used in the comparison of variables and the significance level was accepted as p |
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ISSN: | 2322-3537 |