Combined effect of nanoscale zero-valent iron and linear alkylbenzene sulfonate (LAS) to the freshwater algae Scenedesmus obliquus

With wide use of nanoparticles, co-exposure of aquatic organisms to nanoparticles and organic pollutants often takes place in the environment. However, the combined effects are still rarely understood. In this study, in order to study the interaction and biological effects of nanoscale zero-valent i...

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Veröffentlicht in:Ecotoxicology (London) 2021-09, Vol.30 (7), p.1366-1375
Hauptverfasser: Cheng, Rong, Liu, Ya-ping, Chen, Yi-hui, Shen, Liang-jie, Wu, Jiao-jiao, Shi, Lei, Zheng, Xiang
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Sprache:eng
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Zusammenfassung:With wide use of nanoparticles, co-exposure of aquatic organisms to nanoparticles and organic pollutants often takes place in the environment. However, the combined effects are still rarely understood. In this study, in order to study the interaction and biological effects of nanoscale zero-valent iron (nZVI) and linear alkylbenzene sulfonate (LAS), which acts as a typical surfactant, the freshwater algae Scenedesmus obliquus was exposed to nZVI and LAS individually and in combination for 96 h. According to the inhibition rate of the algae, the toxic effects were investigated by dose-response analysis. Then the combined effect of nZVI and LAS was evaluated using three evaluation models including toxicity unit (TU), additional index (AI), and mixture toxicity index (MTI). The results showed that the 96 h IC 50 of nZVI and LAS to Scenedesmus obliquus was 2.464 mmol L −1 and 0.332 mmol L −1 , respectively. When nZVI coexisted with LAS at toxic ratio 1:1, the 96 h IC 50 value was 1.658 mmol L −1 (shown with nZVI), and the partly additive effect of nZVI mixed with LAS was confirmed. However, when the toxic ratio of nZVI:LAS was 4:1, it showed synergistic effect. In addition, when nZVI mixed with LAS at toxic ratio 1:4, the joint effect is antagonistic effect. In addition, the content of chorophyll in Scenedesmus obliquus , especially the content of chlorophyll a, was decreased with the increase of mixture dose. However, the protein levels did not show significant changes at different mixture doses.
ISSN:0963-9292
1573-3017
DOI:10.1007/s10646-020-02294-1