Characteristics and environmental carrying capacities of coastal area in Yogyakarta Special Region for aquaculture

The purpose of this study were to determine characteristics and environmental carrying capacities of coastal area in Yogyakarta Special Region for aquaculture. This study was conducted in 2015 by characterizing land and water dynamics, land use, and the suitability of coastal environments for aquaculture. Evaluation on the coastal environments suitability for aquaculture ponds was based on the landforms, soil properties, water quality and land. Selection of coastal locations for aquaculture development was based on the level of suitability of coastal environment. The results showed that the coastal in Kulon Progo and Bantul Regencies were characterized by sand dune and beach ridge with sandy soil texture, while in Gunungkidul Regency was characterized by limestone hill with rocky texture. Water sources of the coastal area were the sea, river, and ground water with the salinity of 31-37, 7-11, 7-31 ppt and pH of 7.4-8.4; 7.0-8.2 and 7.4-9.9, respectively. The coastal lands were used for seasonal/annual planting, ponds, fish landing sites, tourism areas and conservation areas. The coastal carrying capacity was rather suitable for aquaculture, especially in the sandy soil area. Aquaculture in that area can be done intensively for shrimp (Litopenaeus vannamei), using biocrete (biological material) or plastic sheet.