Potential associations between alterations in gut microbiome and obesity-related traits after the bariatric surgery
Bariatric surgery can provide weight loss through not only reducing dietary intake but also modifying metabolic control, hunger-satiety mechanisms and gut microbiome (1–4). Nutritional assessment including dietary intake and anthropometry was done, blood samples were taken for biochemical analysis,...
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Veröffentlicht in: | Proceedings of the Nutrition Society 2021, Vol.80 (OCE2), Article E62 |
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creator | Ozdemir, A. Yozgat, A. Isgin-Atici, K. Avci, E. Yildiz, B.D. Gundogdu, A. Nalbantoglu, U. Turhan, T. Dogruman-Al, F. Buyuktuncer, Z. |
description | Bariatric surgery can provide weight loss through not only reducing dietary intake but also modifying metabolic control, hunger-satiety mechanisms and gut microbiome (1–4). Nutritional assessment including dietary intake and anthropometry was done, blood samples were taken for biochemical analysis, and faecal samples were collected for gut microbiome analysis at M0, M3 and M6. No correlation between the alterations in biochemical parameters and relative abundances of Bacteroidetes and Firmicutes phyla was observed, however, decline in serum total and LDL cholesterol levels were negatively correlated with decrease in the relative abundance of Proteobacteria (r = −0.718, p = 0.013). |
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Nutritional assessment including dietary intake and anthropometry was done, blood samples were taken for biochemical analysis, and faecal samples were collected for gut microbiome analysis at M0, M3 and M6. No correlation between the alterations in biochemical parameters and relative abundances of Bacteroidetes and Firmicutes phyla was observed, however, decline in serum total and LDL cholesterol levels were negatively correlated with decrease in the relative abundance of Proteobacteria (r = −0.718, p = 0.013).</description><identifier>ISSN: 0029-6651</identifier><identifier>EISSN: 1475-2719</identifier><identifier>DOI: 10.1017/S0029665121000744</identifier><language>eng</language><publisher>Cambridge, UK: Cambridge University Press</publisher><subject>Anthropometry ; Biochemical analysis ; Body weight loss ; Cholesterol ; Diet ; Dietary intake ; Digestive system ; Food intake ; Gastrointestinal surgery ; Hunger ; Intestinal microflora ; Low density lipoprotein ; Metabolism ; Microbiomes ; Microbiota ; Nutrition assessment ; Relative abundance ; Satiety ; Surgery ; Weight loss</subject><ispartof>Proceedings of the Nutrition Society, 2021, Vol.80 (OCE2), Article E62</ispartof><rights>Copyright © The Authors 2021</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c1574-51f4cc6bfbe54799338660039e7acd81ec7e560bbe68239c6b32a0c0da1acfc3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.cambridge.org/core/product/identifier/S0029665121000744/type/journal_article$$EHTML$$P50$$Gcambridge$$H</linktohtml><link.rule.ids>164,314,780,784,4024,27923,27924,27925,55628</link.rule.ids></links><search><creatorcontrib>Ozdemir, A.</creatorcontrib><creatorcontrib>Yozgat, A.</creatorcontrib><creatorcontrib>Isgin-Atici, K.</creatorcontrib><creatorcontrib>Avci, E.</creatorcontrib><creatorcontrib>Yildiz, B.D.</creatorcontrib><creatorcontrib>Gundogdu, A.</creatorcontrib><creatorcontrib>Nalbantoglu, U.</creatorcontrib><creatorcontrib>Turhan, T.</creatorcontrib><creatorcontrib>Dogruman-Al, F.</creatorcontrib><creatorcontrib>Buyuktuncer, Z.</creatorcontrib><title>Potential associations between alterations in gut microbiome and obesity-related traits after the bariatric surgery</title><title>Proceedings of the Nutrition Society</title><addtitle>Proc. Nutr. Soc</addtitle><description>Bariatric surgery can provide weight loss through not only reducing dietary intake but also modifying metabolic control, hunger-satiety mechanisms and gut microbiome (1–4). Nutritional assessment including dietary intake and anthropometry was done, blood samples were taken for biochemical analysis, and faecal samples were collected for gut microbiome analysis at M0, M3 and M6. No correlation between the alterations in biochemical parameters and relative abundances of Bacteroidetes and Firmicutes phyla was observed, however, decline in serum total and LDL cholesterol levels were negatively correlated with decrease in the relative abundance of Proteobacteria (r = −0.718, p = 0.013).</description><subject>Anthropometry</subject><subject>Biochemical analysis</subject><subject>Body weight loss</subject><subject>Cholesterol</subject><subject>Diet</subject><subject>Dietary intake</subject><subject>Digestive system</subject><subject>Food intake</subject><subject>Gastrointestinal surgery</subject><subject>Hunger</subject><subject>Intestinal microflora</subject><subject>Low density lipoprotein</subject><subject>Metabolism</subject><subject>Microbiomes</subject><subject>Microbiota</subject><subject>Nutrition assessment</subject><subject>Relative abundance</subject><subject>Satiety</subject><subject>Surgery</subject><subject>Weight loss</subject><issn>0029-6651</issn><issn>1475-2719</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><recordid>eNp1kM1LAzEQxYMoWKt_gLeA59V8bJLdoxS_QFCw92WSna0pu5uapEj_e7e04EE8Dcx7vzfMI-Sas1vOuLn7YEzUWisuOGPMlOUJmfHSqEIYXp-S2V4u9vo5uUhpzRjXZaVnJL2HjGP20FNIKTgP2YcxUYv5G3Gk0GeMx50f6Wqb6eBdDNaHASmMLQ0Wk8-7ImIPGVuaI_icKHQTSPMnUgtxSo3e0bSNK4y7S3LWQZ_w6jjnZPn4sFw8F69vTy-L-9fCcWXKQvGudE7bzqIqTV1LWWnNmKzRgGsrjs6g0sxa1JWQ9eSUAphjLXBwnZNzcnOI3cTwtcWUm3XYxnG62AglhJRKlnpy8YNreiqliF2ziX6AuGs4a_bVNn-qnRh5ZGCw0bcr_I3-n_oBmD59iw</recordid><startdate>2021</startdate><enddate>2021</enddate><creator>Ozdemir, A.</creator><creator>Yozgat, A.</creator><creator>Isgin-Atici, K.</creator><creator>Avci, E.</creator><creator>Yildiz, B.D.</creator><creator>Gundogdu, A.</creator><creator>Nalbantoglu, U.</creator><creator>Turhan, T.</creator><creator>Dogruman-Al, F.</creator><creator>Buyuktuncer, Z.</creator><general>Cambridge University Press</general><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7RV</scope><scope>7T5</scope><scope>7TK</scope><scope>7X2</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8C1</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>H94</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>KB0</scope><scope>M0K</scope><scope>M0S</scope><scope>M1P</scope><scope>NAPCQ</scope><scope>P64</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>RC3</scope></search><sort><creationdate>2021</creationdate><title>Potential associations between alterations in gut microbiome and obesity-related traits after the bariatric surgery</title><author>Ozdemir, A. ; 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Nutr. Soc</addtitle><date>2021</date><risdate>2021</risdate><volume>80</volume><issue>OCE2</issue><artnum>E62</artnum><issn>0029-6651</issn><eissn>1475-2719</eissn><abstract>Bariatric surgery can provide weight loss through not only reducing dietary intake but also modifying metabolic control, hunger-satiety mechanisms and gut microbiome (1–4). Nutritional assessment including dietary intake and anthropometry was done, blood samples were taken for biochemical analysis, and faecal samples were collected for gut microbiome analysis at M0, M3 and M6. No correlation between the alterations in biochemical parameters and relative abundances of Bacteroidetes and Firmicutes phyla was observed, however, decline in serum total and LDL cholesterol levels were negatively correlated with decrease in the relative abundance of Proteobacteria (r = −0.718, p = 0.013).</abstract><cop>Cambridge, UK</cop><pub>Cambridge University Press</pub><doi>10.1017/S0029665121000744</doi><tpages>1</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Anthropometry Biochemical analysis Body weight loss Cholesterol Diet Dietary intake Digestive system Food intake Gastrointestinal surgery Hunger Intestinal microflora Low density lipoprotein Metabolism Microbiomes Microbiota Nutrition assessment Relative abundance Satiety Surgery Weight loss |
title | Potential associations between alterations in gut microbiome and obesity-related traits after the bariatric surgery |
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