Preparation of high melt strength polypropylene by addition of an ionically modified polypropylene
Polypropylene-graft-maleic anhydride (PP-g-MAH) ionically modified with zinc(II) (PP-g-MAHZn) in varying amounts of ionic associations were prepared via melt reaction. Absorption bands in FTIR-ATR and shifted binding energy in X-ray photoelectron spectroscopy showed the formation of zinc carboxylate...
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Veröffentlicht in: | Polymer (Guilford) 2020-08, Vol.202, p.122743, Article 122743 |
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Sprache: | eng |
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Zusammenfassung: | Polypropylene-graft-maleic anhydride (PP-g-MAH) ionically modified with zinc(II) (PP-g-MAHZn) in varying amounts of ionic associations were prepared via melt reaction. Absorption bands in FTIR-ATR and shifted binding energy in X-ray photoelectron spectroscopy showed the formation of zinc carboxylates in PP-g-MAHZn. Decreased crystallinity, gradually increased viscosities, and storage modulus with the increment of zinc carboxylates in the PP-g-MAHZn were investigated by thermal and rheological analysis, which were attributed to the restriction of chain mobility via ionic interactions between polymer chains and aggregations of ionic domains. Furthermore, PP-g-MAHZn was introduced to polypropylene as an additive to promote foamability, and the PP/PP-g-MAHZn blends displayed higher viscosities and storage modulus compared with pristine PP in rheological measurements. In addition, the PP/PP-g-MAHZn blends were foamed by supercritical CO2 and cryogenically fractured surfaces were observed by scanning electron microscope. PP/PP-g-MAHZn foams presented high closed-cell content, uniformity of cells, and increasing cell density owing to the combined effects of rheological properties, while maintaining the cell structures and good dispersion of the PP-g-MAHZn as nucleating sites. These results reveal that PP-g-MAHZn is a suitable additive to produce high melt strength PP for foam production.
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•Polypropylene-graft-maleic anhydride ionically modified with zinc(II) (PP-g-MAHZn) in varying amounts of ionic associations.•Chain mobility was restricted by ionic interactions between polymer chains and aggregations of ionic domains in PP-g-MAHZn.•Foamability of PP was promoted by addition of PP-g-MAHZn with supercritical CO2 as a blowing agent. |
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ISSN: | 0032-3861 1873-2291 |
DOI: | 10.1016/j.polymer.2020.122743 |