DETERMINATION OF OIL PERCENTAGE AND FATTY ACID COMPOSITION ON SOME COTTON GENOTYPES GROWN UNDER THE SOUTHEAST REGION OF TURKEY
Oil content and fatty acid composition are important properties in terms of consumption o f oily seed products. Cotton plant is one of the important oil plants. Oil cakes are by-products obtained from cotton seed is an important source of protein in animal nutrition. Seeds of cotton (Gossypium hirsu...
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| Veröffentlicht in: | Fresenius environmental bulletin 2020-03, Vol.29 (3), p.1713 |
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| creator | Copur, Osman Kakac, Hasan Odabasioglu, Ceren Haliloglu, Hasan |
| description | Oil content and fatty acid composition are important properties in terms of consumption o f oily seed products. Cotton plant is one of the important oil plants. Oil cakes are by-products obtained from cotton seed is an important source of protein in animal nutrition. Seeds of cotton (Gossypium hirsutum L.) genotypes (Stoneville-468, BA-119, DP396, Babylon are registered; proceeding with registration Esperia (GW-13-921) and Bomba (GW-131409) and including new lines GW-15179, GW15180, GW-15184, GW-15186, GW-15187, GW-15188, GW-15189, GW-15191) were used to investigate oil content and fatty acid composition in a producer field in 2017 and 2018. The experiment was designed in randomized block design with 4 replications, each plot being 4 rows, 72 cm spacing between rows and 16-18 cm spacing within rows. Cotton seeds were sown on 1 May 2017 and 4 May 2018. The oil content of seeds obtained from cotton genotypes was determined by Solvent Extraction method and fatty acids were determined by Gas Chromatography (GC). The average oil content was 19%. Mean of contents of myristic acid, palmitic acid, palmitoleic acid, stearic acid, linolenic acid and arachidic acid were 0.81%, 23.7%, 0.56%, 2.38%, 0.14% and 0.28%, respectively. Additionally, oleic and linoleic acid contents were 17% and 53%, respectively. GW-15180 and Esperia genotypes regarding crude oil content and DP-396 and GW-15179 genotypes in terms of fatty acids especially for oleic acid content can be used in cotton seed quality breeding programs. |
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Cotton plant is one of the important oil plants. Oil cakes are by-products obtained from cotton seed is an important source of protein in animal nutrition. Seeds of cotton (Gossypium hirsutum L.) genotypes (Stoneville-468, BA-119, DP396, Babylon are registered; proceeding with registration Esperia (GW-13-921) and Bomba (GW-131409) and including new lines GW-15179, GW15180, GW-15184, GW-15186, GW-15187, GW-15188, GW-15189, GW-15191) were used to investigate oil content and fatty acid composition in a producer field in 2017 and 2018. The experiment was designed in randomized block design with 4 replications, each plot being 4 rows, 72 cm spacing between rows and 16-18 cm spacing within rows. Cotton seeds were sown on 1 May 2017 and 4 May 2018. The oil content of seeds obtained from cotton genotypes was determined by Solvent Extraction method and fatty acids were determined by Gas Chromatography (GC). The average oil content was 19%. Mean of contents of myristic acid, palmitic acid, palmitoleic acid, stearic acid, linolenic acid and arachidic acid were 0.81%, 23.7%, 0.56%, 2.38%, 0.14% and 0.28%, respectively. Additionally, oleic and linoleic acid contents were 17% and 53%, respectively. GW-15180 and Esperia genotypes regarding crude oil content and DP-396 and GW-15179 genotypes in terms of fatty acids especially for oleic acid content can be used in cotton seed quality breeding programs.</description><identifier>ISSN: 1018-4619</identifier><identifier>EISSN: 1610-2304</identifier><language>eng</language><publisher>Freising: Parlar Scientific Publications</publisher><subject>Animal nutrition ; Composition ; Cotton ; Crude oil ; Fatty acid composition ; Fatty acids ; Gas chromatography ; Genotypes ; Gossypium hirsutum ; Linoleic acid ; Linolenic acid ; Nutrition ; Oil cake ; Oils & fats ; Oilseeds ; Oleic acid ; Palmitic acid ; Palmitoleic acid ; Plant breeding ; Protein sources ; Seeds ; Solvent extraction ; Stearic acid</subject><ispartof>Fresenius environmental bulletin, 2020-03, Vol.29 (3), p.1713</ispartof><rights>Copyright Parlar Scientific Publications Mar 2020</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784</link.rule.ids></links><search><creatorcontrib>Copur, Osman</creatorcontrib><creatorcontrib>Kakac, Hasan</creatorcontrib><creatorcontrib>Odabasioglu, Ceren</creatorcontrib><creatorcontrib>Haliloglu, Hasan</creatorcontrib><title>DETERMINATION OF OIL PERCENTAGE AND FATTY ACID COMPOSITION ON SOME COTTON GENOTYPES GROWN UNDER THE SOUTHEAST REGION OF TURKEY</title><title>Fresenius environmental bulletin</title><description>Oil content and fatty acid composition are important properties in terms of consumption o f oily seed products. Cotton plant is one of the important oil plants. Oil cakes are by-products obtained from cotton seed is an important source of protein in animal nutrition. Seeds of cotton (Gossypium hirsutum L.) genotypes (Stoneville-468, BA-119, DP396, Babylon are registered; proceeding with registration Esperia (GW-13-921) and Bomba (GW-131409) and including new lines GW-15179, GW15180, GW-15184, GW-15186, GW-15187, GW-15188, GW-15189, GW-15191) were used to investigate oil content and fatty acid composition in a producer field in 2017 and 2018. The experiment was designed in randomized block design with 4 replications, each plot being 4 rows, 72 cm spacing between rows and 16-18 cm spacing within rows. Cotton seeds were sown on 1 May 2017 and 4 May 2018. The oil content of seeds obtained from cotton genotypes was determined by Solvent Extraction method and fatty acids were determined by Gas Chromatography (GC). The average oil content was 19%. Mean of contents of myristic acid, palmitic acid, palmitoleic acid, stearic acid, linolenic acid and arachidic acid were 0.81%, 23.7%, 0.56%, 2.38%, 0.14% and 0.28%, respectively. Additionally, oleic and linoleic acid contents were 17% and 53%, respectively. GW-15180 and Esperia genotypes regarding crude oil content and DP-396 and GW-15179 genotypes in terms of fatty acids especially for oleic acid content can be used in cotton seed quality breeding programs.</description><subject>Animal nutrition</subject><subject>Composition</subject><subject>Cotton</subject><subject>Crude oil</subject><subject>Fatty acid composition</subject><subject>Fatty acids</subject><subject>Gas chromatography</subject><subject>Genotypes</subject><subject>Gossypium hirsutum</subject><subject>Linoleic acid</subject><subject>Linolenic acid</subject><subject>Nutrition</subject><subject>Oil cake</subject><subject>Oils & fats</subject><subject>Oilseeds</subject><subject>Oleic acid</subject><subject>Palmitic acid</subject><subject>Palmitoleic acid</subject><subject>Plant breeding</subject><subject>Protein sources</subject><subject>Seeds</subject><subject>Solvent extraction</subject><subject>Stearic acid</subject><issn>1018-4619</issn><issn>1610-2304</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2020</creationdate><recordtype>article</recordtype><recordid>eNotjU1rwkAYhENpoaL-h4WeA_vlZnNcktcYmuzKZkPJSRKTPUip1ui1v70LOpdnGIaZl2hBBMExZZi_Bo-JjLkg6Xu0nucTDhI0oYItor8cHNi61MqVRiOzRaas0B5sBtqpApDSOdoq5zqksjJHman3pikfZY0aU0PInAu-AG1ct4cGFdZ8adTqHCxyOwitNkA1DlkonjeutZ_QraI333_P0_rJZdRuwWW7uDJFmakqvhDJbjFNBi4GKTllx9RLngrqae8JYf2G0pFK4SecjHzCwrOBp5sxoVgcRz_4TXIcOVtGH4_dy_X8e5_m2-F0vl9_wuWBciwEkylL2T-U11FU</recordid><startdate>20200301</startdate><enddate>20200301</enddate><creator>Copur, Osman</creator><creator>Kakac, Hasan</creator><creator>Odabasioglu, Ceren</creator><creator>Haliloglu, Hasan</creator><general>Parlar Scientific Publications</general><scope>7ST</scope><scope>7T7</scope><scope>7U7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>P64</scope><scope>SOI</scope></search><sort><creationdate>20200301</creationdate><title>DETERMINATION OF OIL PERCENTAGE AND FATTY ACID COMPOSITION ON SOME COTTON GENOTYPES GROWN UNDER THE SOUTHEAST REGION OF TURKEY</title><author>Copur, Osman ; Kakac, Hasan ; Odabasioglu, Ceren ; Haliloglu, Hasan</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-p183t-27b46b88423c9f84962f2af113a522d286fe07d4e06f3b495d7206cdfbf57cd43</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2020</creationdate><topic>Animal nutrition</topic><topic>Composition</topic><topic>Cotton</topic><topic>Crude oil</topic><topic>Fatty acid composition</topic><topic>Fatty acids</topic><topic>Gas chromatography</topic><topic>Genotypes</topic><topic>Gossypium hirsutum</topic><topic>Linoleic acid</topic><topic>Linolenic acid</topic><topic>Nutrition</topic><topic>Oil cake</topic><topic>Oils & fats</topic><topic>Oilseeds</topic><topic>Oleic acid</topic><topic>Palmitic acid</topic><topic>Palmitoleic acid</topic><topic>Plant breeding</topic><topic>Protein sources</topic><topic>Seeds</topic><topic>Solvent extraction</topic><topic>Stearic acid</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Copur, Osman</creatorcontrib><creatorcontrib>Kakac, Hasan</creatorcontrib><creatorcontrib>Odabasioglu, Ceren</creatorcontrib><creatorcontrib>Haliloglu, Hasan</creatorcontrib><collection>Environment Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Toxicology Abstracts</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Environment Abstracts</collection><jtitle>Fresenius environmental bulletin</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Copur, Osman</au><au>Kakac, Hasan</au><au>Odabasioglu, Ceren</au><au>Haliloglu, Hasan</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>DETERMINATION OF OIL PERCENTAGE AND FATTY ACID COMPOSITION ON SOME COTTON GENOTYPES GROWN UNDER THE SOUTHEAST REGION OF TURKEY</atitle><jtitle>Fresenius environmental bulletin</jtitle><date>2020-03-01</date><risdate>2020</risdate><volume>29</volume><issue>3</issue><spage>1713</spage><pages>1713-</pages><issn>1018-4619</issn><eissn>1610-2304</eissn><abstract>Oil content and fatty acid composition are important properties in terms of consumption o f oily seed products. Cotton plant is one of the important oil plants. Oil cakes are by-products obtained from cotton seed is an important source of protein in animal nutrition. Seeds of cotton (Gossypium hirsutum L.) genotypes (Stoneville-468, BA-119, DP396, Babylon are registered; proceeding with registration Esperia (GW-13-921) and Bomba (GW-131409) and including new lines GW-15179, GW15180, GW-15184, GW-15186, GW-15187, GW-15188, GW-15189, GW-15191) were used to investigate oil content and fatty acid composition in a producer field in 2017 and 2018. The experiment was designed in randomized block design with 4 replications, each plot being 4 rows, 72 cm spacing between rows and 16-18 cm spacing within rows. Cotton seeds were sown on 1 May 2017 and 4 May 2018. The oil content of seeds obtained from cotton genotypes was determined by Solvent Extraction method and fatty acids were determined by Gas Chromatography (GC). The average oil content was 19%. Mean of contents of myristic acid, palmitic acid, palmitoleic acid, stearic acid, linolenic acid and arachidic acid were 0.81%, 23.7%, 0.56%, 2.38%, 0.14% and 0.28%, respectively. Additionally, oleic and linoleic acid contents were 17% and 53%, respectively. GW-15180 and Esperia genotypes regarding crude oil content and DP-396 and GW-15179 genotypes in terms of fatty acids especially for oleic acid content can be used in cotton seed quality breeding programs.</abstract><cop>Freising</cop><pub>Parlar Scientific Publications</pub></addata></record> |
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| subjects | Animal nutrition Composition Cotton Crude oil Fatty acid composition Fatty acids Gas chromatography Genotypes Gossypium hirsutum Linoleic acid Linolenic acid Nutrition Oil cake Oils & fats Oilseeds Oleic acid Palmitic acid Palmitoleic acid Plant breeding Protein sources Seeds Solvent extraction Stearic acid |
| title | DETERMINATION OF OIL PERCENTAGE AND FATTY ACID COMPOSITION ON SOME COTTON GENOTYPES GROWN UNDER THE SOUTHEAST REGION OF TURKEY |
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