Effect of Different Storage Period on Egg Weight, Internal Egg Quality and Hatchability Characteristics of Fayumi Eggs

Effect of Different Storage Period on Egg Weight, Internal Egg Quality and Hatchability Characteristics of Fayumi Eggs

In this study, hatchability characteristics and some internal egg quality characteristics of 0, 2, 3, 4, 6 and 8 d stored Fayoumi eggs were examined. It was determined that the effect of storage time on hatchability, hatchability of fertile eggs, embryonic mortality, hatchling weight, albumen weight...

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Veröffentlicht in:Italian journal of animal science 2013-01, Vol.12 (2), p.e51-e51
Hauptverfasser: Khan, Muhammad J.A., Khan, Sohail H., Bukhsh, Amir, Abbass, Muhammad I., Javed, Muhammad
Format: Artikel
Sprache:eng
Schlagworte:
Albumen
Egg weight loss
Eggs
Embryogenesis
Fayoumi eggs
Fayoumi eggs, Egg weight loss, Hatchability, Haugh unit
Fertility
Hatchability
Haugh unit
Yolk
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Zusammenfassung:In this study, hatchability characteristics and some internal egg quality characteristics of 0, 2, 3, 4, 6 and 8 d stored Fayoumi eggs were examined. It was determined that the effect of storage time on hatchability, hatchability of fertile eggs, embryonic mortality, hatchling weight, albumen weight, yolk weight, albumen index, yolk index and Haugh unit was significant (P
ISSN:1828-051X
1594-4077
1828-051X
DOI:10.4081/ijas.2013.e51