The impact of livestock and fisheries on food availability and demand in 2020

Delgado et al establish the current demand and trade patterns for livestock and fisheries products, which are changing rapidly. These changes will probably drive increases in world consumption and in prices of animal protein products until 2020.

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Bibliographische Detailangaben
Veröffentlicht in:	American journal of agricultural economics 1997-12, Vol.79 (5), p.1471-1475
Hauptverfasser:	Delgado, Christopher, Crosson, Pierre, Courbois, Claude
Format:	Artikel
Sprache:	eng
Schlagworte:	Agricultural economics ANIMAL PROTEIN Beef Cereal grains CEREALE CEREALES CEREALS CONSOMMATION ALIMENTAIRE Consumer economics CONSUMO DE ALIMENTOS CONSUMPTION PATTERNS Demand Developed countries DEVELOPING COUNTRIES DISPONIBILITE ALIMENTAIRE Expenditures Feed intake Feeds Fisheries Food FOOD CONSUMPTION Food demand FOOD PRODUCTION FOOD SUPPLY Future Industrialized nations LDCs Livestock Low income groups MEAL PATTERNS MEAT CONSUMPTION Meats OFERTA Y DEMANDA OFFRE ET DEMANDE PAISES EN DESARROLLO PAUTAS ALIMENTARIAS PAYS EN DEVELOPPEMENT Per capita Price elasticity PRODUCCION ALIMENTARIA PRODUCTION ALIMENTAIRE PROTEINAS DE ORIGEN ANIMAL PROTEINE ANIMALE Proteins Q110 Q220 SCHEMA ALIMENTAIRE SUMINISTRO DE ALIMENTOS SUPPLY BALANCE Taxation TENDANCE TENDENCIAS TRENDS Urban areas Urbanization World Food Needs toward 2020
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Beschreibung
Zusammenfassung:	Delgado et al establish the current demand and trade patterns for livestock and fisheries products, which are changing rapidly. These changes will probably drive increases in world consumption and in prices of animal protein products until 2020.
ISSN:	0002-9092 1467-8276
DOI:	10.2307/1244364