Insulin increases a biochemically distinct pool of diacylglycerol in the rat soleus muscle

Insulin stimulates the incorporation of glucose-cargon into diacylglycerol (DAG) in rat skeletal muscle, and its ability to do so is enhanced severalfold after the muscle is denervated. The results of studies to assess the nature of this newly synthesized DAG and to identify factors other than insul...

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Veröffentlicht in:	American journal of physiology: endocrinology and metabolism 1994-03, Vol.29 (3), p.E479-E485
Hauptverfasser:	CHEN, K. S, HEYDRICK, S. J, BROWN, M. L, FRIEL, J. C, RUDERMAN, N. B
Format:	Artikel
Sprache:	eng
Schlagworte:	Biochemistry Biological and medical sciences Fundamental and applied biological sciences. Psychology Insulin Lipids. Glycolipids Medical research Metabolism Metabolisms and neurohumoral controls Muscular system Rodents Vertebrates: anatomy and physiology, studies on body, several organs or systems
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Beschreibung
Zusammenfassung:	Insulin stimulates the incorporation of glucose-cargon into diacylglycerol (DAG) in rat skeletal muscle, and its ability to do so is enhanced severalfold after the muscle is denervated. The results of studies to assess the nature of this newly synthesized DAG and to identify factors other than insulin that determine its rate of appearance in the incubated rat soleus muscle are presented.
ISSN:	0193-1849 1522-1555