Identification and Characterization of Differentially Expressed Proteins from Trichoderma harzianum During Interaction with Colletotrichum falcatum Causing Red Rot in Sugarcane
In continuation of our earlier findings on suppression of C. falcatum by T. harzianum , the present study was attempted to characterize differentially expressed proteins from T. harzianum during its growth over C. falcatum metabolites. Proteomic analysis clearly indicated the degradation of C. falca...
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Veröffentlicht in: | Sugar tech : an international journal of sugar crops & related industries 2019-10, Vol.21 (5), p.765-772 |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | In continuation of our earlier findings on suppression of
C. falcatum
by
T. harzianum
, the present study was attempted to characterize differentially expressed proteins from
T. harzianum
during its growth over
C. falcatum
metabolites. Proteomic analysis clearly indicated the degradation of
C. falcatum
proteins and expression of newer proteins by
T. harzianum
through SDS–PAGE. Two-Dimensional Electrophoresis (2-DE) of individual protein bands eluted from SDS–PAGE resulted in clear separation of 15 protein spots from 3 differentially expressed protein bands viz., DEPb1, DEPb2 and DEPb3. MALDI-TOF analysis of these proteins revealed that the identified 8 proteins were belonging to two functional categories viz., stress and defence (choline dehydrogenase, FKBP-type peptidyl-prolyl cis–trans isomerase, superoxide dismutase (Cu/Zn) and Hex1) and unknown function (Hypothetical proteins). The stress-related proteins were reported to be involved in biological suppression of various pathogens in other crops. In addition to this, 7 unknown function proteins expressed from
T. harzianum
during interaction with
C. falcatum
may play a major role in degradation of metabolites. Role of identified proteins was further confirmed during in-planta expression analysis by qRT-PCR, which showed the upregulation of selected proteins with distinct patterns at all the time interval during the tritrophic interaction of host, pathogen and antagonist and corresponding reduction in symptom production. |
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ISSN: | 0972-1525 0974-0740 0972-1525 |
DOI: | 10.1007/s12355-019-00699-9 |