Squash yield, nutrient content and soil fertility parameters in response to methods of fertilizer application and rates of nitrogen fertigation

Two field experiments were conducted to evaluate squash yield and nutrient content in response to different fertigation nitrogen (N) rates and method of fertilizer N application. The following treatments were studied in a randomized complete block design with four replications: zero N (N0), 50 (N1),...

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Veröffentlicht in:Nutrient cycling in agroecosystems 2004-02, Vol.68 (2), p.99-108
1. Verfasser: Mohammad, M.J
Format: Artikel
Sprache:eng
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Zusammenfassung:Two field experiments were conducted to evaluate squash yield and nutrient content in response to different fertigation nitrogen (N) rates and method of fertilizer N application. The following treatments were studied in a randomized complete block design with four replications: zero N (N0), 50 (N1), 100 (N2) and 150 (N3) mg l(-3) N concentration in the irrigation water (IW) (fertigation treatments) and a soil application treatment (NS) equivalent to the N2 treatment. Irrigation was applied to replenish 80% of the Class A pan evaporation twice a week. Compared to the control (N0), shoot dry matter and yield were increased by all fertigation N rates and by the soil application treatment. However, soil application gave a lower yield than the equivalent fertigation N rate, indicating the comparative advantage of fertigation. The lowest fertigation N rate was adequate to give the highest yield in the first season, while in the second season a higher rate was necessary to achieve the maximum yield. The growth and fruit yield were higher in the second season as a result of the more favorable climatic conditions. Regression relationships indicate that the yield and the shoot dry weight were related to the fertigation N rates by polynomial quadratic relationships. The response to N in the second season was greater, as indicated by the steeper positive slope. The fruit yield was linearly related to both fruit number and fruit size in both seasons. N contents in shoots increased with N addition and were higher in both fruit and shoot during fruiting with the fertigation method. Soil salinity slightly increased with N application, especially in the top 15 cm, but remained low and acceptable for normal plant growth. Soil P increased mainly in the top soil following phosphoric acid application to all plots. Restricted P movement to deeper soil is attributed to the expected precipitation and/or sorption reactions with Ca and Mg in calcareous soils. It can be concluded that fertigation is more effective than soil application in increasing the yield and with fertigation lower N rates would be adequate to produce higher yield, thus lowering fertilization cost and minimizing environmental impact of over-fertilization.
ISSN:1385-1314
1573-0867
DOI:10.1023/B:FRES.0000019036.64212.9c