Preparation of temperature-sensitive magnetic microspheres for separation and purification of bromelain
•The core–shell temperature-responsive magnetic microspheres was designed for the first time.•The magnetic microspheres had the capability of thermal protection to the bromelain.•The magnetic microspheres showed excellent performance for purification of bromelain. The core–shell temperature-responsi...
Gespeichert in:
Veröffentlicht in: | European management journal 2019-03, Vol.114 (2), p.253-262 |
---|---|
Hauptverfasser: | , , , , , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Zusammenfassung: | •The core–shell temperature-responsive magnetic microspheres was designed for the first time.•The magnetic microspheres had the capability of thermal protection to the bromelain.•The magnetic microspheres showed excellent performance for purification of bromelain.
The core–shell temperature-responsive Fe3O4@P(GMA-co-NIPAM)/IDA/Ni2+ magnetic microspheres were prepared by distillation precipitation polymerization. The morphology, structure, and magnetic property of the magnetic microspheres were characterized by Fourier transform infrared spectroscopy (FT-IR), transmission electron microscopy (TEM), thermogravimetric analysis (TGA), X-ray diffraction (XRD) and vibrating sample magnetometry (VSM). The obtained microspheres show remarkable affinity to bromelain with the maximum adsorption capacity was 117mg/g. The magnetic microspheres had the capability of thermal protection to the bromelain. UV–vis, FT-IR and circular dichroism (CD) spectra were determined to demonstrate that the process of adsorption and elution had no negative effect on the structure of bromelain. Finally, the microspheres were applied to purification of bromelain from the crude extract of pineapple peel with satisfactory results. |
---|---|
ISSN: | 0960-3085 0263-2373 1744-3571 1873-5681 |
DOI: | 10.1016/j.fbp.2019.01.008 |