Pre-colonization of PGPR triggers rhizosphere microbiota succession associated with crop yield enhancement
Aims Plant growth-promoting rhizobacteria (PGPR) substantially improve plant growth and health, but their effects on the succession of rhizosphere microbiota throughout the growth period triggered by pre-inoculation have not yet been considered. Methods Pepper seedlings cultured from a bio-nursery s...
Gespeichert in:
Veröffentlicht in: | Plant and soil 2019-06, Vol.439 (1/2), p.553-567 |
---|---|
Hauptverfasser: | , , , , , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Zusammenfassung: | Aims
Plant growth-promoting rhizobacteria (PGPR) substantially improve plant growth and health, but their effects on the succession of rhizosphere microbiota throughout the growth period triggered by pre-inoculation have not yet been considered.
Methods
Pepper seedlings cultured from a bio-nursery substrate containing
Bacillus velezensis
NJAU-Z9 and ordinary nursery substrate were used in this study to evaluate the effects of pre-colonization of a PGPR strain at the seedling stage on yield enhancement. To elucidate the underlying mechanisms involved in the rhizosphere microbiota succession during the whole growth period and their association with yield enhancement, high-throughput sequencing combined with qPCR was conducted.
Results
The results showed that, compared to the control without inoculation, pre-inoculation led to a steady yield enhancement in two-season field trials, as well as higher rhizosphere bacterial richness (Chao1) and diversity (Shannon-Wiener). The plant growth stage as the first driving factor, followed by pre-colonization drove the variations of the rhizosphere microbial community composition according to multivariate regression tree analysis and principal coordinate analysis. Variance partitioning analysis (VPA) and Mantel test results showed that the previous plant growth period induced variations in the fungal and bacterial communities at the next stage. Compared to the seedling and flowering stages, the mature-stage microbial community showed a higher degree of explanation of yield enhancement. Additionally, pre-inoculation led to distinctive rhizosphere microbiota succession compared to the control, due to alteration of the initial community. The heat map analysis showed that the rhizosphere microbiota was related to crop yield. In addition to
Bacillus velezensis
NJAU-Z9, which showed stable abundance in the pepper rhizosphere, stable higher relative abundance of the bacterial genera
Sphingomonas
,
Sphingopyxis
,
Bradyrhizobium
,
Chitinophaga
,
Dyadobacter
,
Streptomyces
,
Lysobacter
,
Pseudomonas
and
Rhizomicrobium
, and the fungal genera
Cladorrhinum
,
Cladosporium
and
Aspergillus
throughout the growth period induced by pre-colonization was associated with yield enhancement.
Conclusions
Overall, we conclude that pre-colonization with PGPR changed the initial rhizosphere microbiota and that the plant was triggered to further select distinctive microbes to form unique rhizosphere microbial consortia at the later growth stages, w |
---|---|
ISSN: | 0032-079X 1573-5036 |
DOI: | 10.1007/s11104-019-04055-4 |